Instruction for Use

22
1. Press the menu button.
2. Press the OK button when Manual is displayed.
3. Use the up / down buttons until Conventional is shown.
4. Press the OK button to confirm your selection.
5. Use the up / down buttons to set the temperature.
6. Press the OK button to confirm your setting.
7. Use the up / down buttons to set the cooking time.
8. Press the start button.
Use this function just as you use your traditional oven when baking Cookies, Cakes, Rolls and Meringues.
NOTE: If time is not set, this function will run until you open the door or press the Stop button. If you
don't interrupt this function it will automatically shut off after 4 hours.
When cooking food in dishes, place the dishes on the Wire shelf.
Use baking plate for rolls and pizzas.
Conventional
Forced Air + MW
Conventional
Conventional + MW
For baked food such as cookies, cakes and rolls
--:--
END TIME
Conventional
200°C
TEMPERATURE
00:00
COOK TIME
--:--
END TIME
Conventional
200°C
TEMPERATURE
00:00
COOK TIME
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Manual
Automatic
Special
Traditional Cooking functions