Instruction for Use

5
Disposing of packaging
The packing material can be 100% recycled as
confirmed by the recycling symbol .
The various pieces of packaging should not be
disposed off into the environment but disposed
of in compliance with local authority standards.
Disposal of old appliances
The appliances are made with recyclable or re-
usable material. Disposal must be carried out in
accordance with local environmental regulations
for waste disposal. Cut the power cable to
make them unusable before disposing of them.
Product
This appliance is marked according to the
European Directive 2002/96/EC, Waste
Electrical and Electronic Equipment (WEEE).
By ensuring that this product is disposed of
correctly, you will help prevent potentially
negative consequences for the environment and
human health.
The symbol on the product or on the
documents accompanying the product indicates
that this appliance should not be treated as
household waste. Instead, it should be handed
over to the applicable collection point for the
recycling of electrical and electronic equipment.
Disposal must be carried out in accordance with
local environmental regulations for waste disposal.
For more detailed information on treatment,
recovery and recycling of this product, contact
your local authority, the household waste disposal
service or the shop where you purchased the
product.
Safeguarding the environment
The oven needs to be fully heated (250°C) before first use (cooking food).
Please use the following steps to carry out this proceedure.
1. Press the menu button.
2. Press the ok button when Manual is displayed.
3. Use the up / down buttons until Rapid preheat is shown.
4. Press the ok button to confirm your selection.
5. Use the up / down buttons to set the temperature to 250°C.
6. Press the start button.
When the temperature is reached the oven keeps the set temperature for 10 minutes
before switching off.
Let the oven cool to room temperature.
Wipe and clean the oven cavity with a damp kitchen paper.
Before first use
Manual
Automatic
Special
Traditional cookign functions