Owner's Manual

7
5. PREHEATING
Once the function has been started the display indicates the
status of preheating phase.
If you did not enter the cooking time in the previous steps, you
can always press on the “SET COOK TIME” icon and enter the
desired time. Tap on “NEXT” to conrm.
Once this phase has been nished, an audible signal will sound
and the display will indicate that the oven has reached the set
temperature.
■ Open the door.
■ Place the food in the oven.
■ Close the door and tap “DONE” to start cooking.
Placing the food in the oven before preheating has nished may
have an adverse effect on the nal cooking result.
Opening the door during the preheating phase will pause it.
The cooking time does not include a preheating phase.
6. END OF COOKING
An audible signal will sound and the display will indicate that
cooking is complete.
With some functions, once cooking has nished you can give
your dish extra browning, extend the cooking time or save the
function as a favorite.
■ Tap to save it as a favorite.
■ Select “Extra Browning” to start a ve-minute browning cycle.
■ Tap to save prolong the cooking.
01:16 since Started
Preheating
CONVECT BAKE
350
SET
COOK
TIME
00:01 since ready
TIMER
COMPLETE
Cooking
CONVECT BAKE
DONE
EXTRA BROWNING
COOKING MODES
Manual Cooking
To set a Manual Cooking Function, follow these steps.
1. Press the On/Off keypad.
2. Select the Cooking Modes option.
3. Select the desired cooking function from the list. See the
following table for descriptions.
4. Follow the on-screen prompts to set the temperature, optional
cook time, and optional delay start, if available. Some cooking
functions allow you to turn on/off the Preheat function. Some
cooking functions have preset options for specic food types.
Select the food type that most closely matches your recipe.
5. Press START to begin. If preheating is on, a tone will sound
when preheating is complete.
6. Press the Oven Cancel keypad when nished cooking.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.