Owner's Manual

English

OPERATING THE FOOD PROCESSOR ATTACHMENTOPERATING THE FOOD PROCESSOR ATTACHMENT

Speed selection guide

FUNCTION DISC FOOD STAND

MIXER

SPEED

Slicing

Adjustable slicing disc

Soft fruits

Soft vegetables

Hard vegetables

Cooked meats

Shredding

Reversible shredding disc

Soft vegetables 2

Hard vegetables

Hard cheese

Julienne

Julienne disc

Vegetables 4

Dicing

(Not included

with KSM1FPA)

Dicing disc and blade

Soft fruits

Soft vegetables

Hard vegetables 10

Different foods require varying degrees of pressure and speed for optimized results.

• In general, use light pressure and low speeds for soft, delicate foods — soft fruits and

vegetables like kiwi or ripened tomatoes, as well as soft cheeses like mozzarella.

• Use rmer pressure with high speed for harder foods — hard vegetables like potatoes

and carrots, meats like pepperoni, and hard cheeses like Pecorino Romano.

Use the table provided to determine the appropriate speed for your recipe.

W10641290B_Book.indb 13 7/9/15 2:45 PM