Dimension Guide

DETAILED PLANNING DIMENSIONS
IMPORTANT: Dimensional specications are provided for planning purposes only.
Do not make any cutouts based on this information. Refer to the Installation or Use & Care Guide
before selecting cabinetry, verifying electrical/gas connections, making cutouts or beginning installation.
All KitchenAid
®
appliances are appropriately UL, CUL or CSA approved.
3 of 3
18" ICE MACHINES
KUID308H/ KUID508H/ KUIO338H – D 24" x W 17
11
⁄16" x H 25
55
⁄32" (depth without handle)
OPENING/CLEARANCE DIMENSIONS
E
A
e
w
B
F
H
C
D
G
FRONT VIEW
I
Wall
M
O
N
L
J
K
SIDE VIEW
BACK VIEW
MODEL #
KUID308H/ KUID508H/
KUIO338H
in cm
A* Width (min.) 18 45.7
B* Width of outlet location 6 15.0
C* Outlet location – distance from side 1 2.5
D* Width of water connection location 3
1
⁄2 8.9
E Height (min.) 34 86.4
F Height of outlet location 8 20.3
G Height of water connection location 9 22.9
H Outlet location – distance from bottom 12 30.5
I Depth of cabinet (min.) 24 61.0
J Water line location – distance from side 2
15
/32 6.28
K Power supply – distance from side 3
23
/32 9.45
L Drain hose – distance from side 8
49
/64 22.25
M Power supply – distance from bottom 1
17
/64 3.19
N Drain hose – distance from bottom 2
41
/64 6.79
O Water line location – distance from bottom 11
9
/16 29.38
e
Recommended electrical connection
location
w Recommended water connection location
* Install 3/4" (1.9 cm) front hinge-side spacer ush with face of adjacent cabinet and
3/4" (1.9 cm) back hinge-side spacer 6" (15.2 cm) from back wall.
ELECTRICAL REQUIREMENTS
115 V, 60 Hz, AC only, 15 or 20 A fused, grounded circuit is
required. A dedicated circuit is recommended. Use an outlet that
cannot be turned off by a switch. Do not use an extension cord.
WATER PRESSURE REQUIREMENTS
A cold water supply with water pressure between
30 and 120 psi (207 and 827 kPa) is required to operate the ice
maker. Call a licensed, qualied plumber with any questions
about the water pressure.
Reverse Osmosis Water Supply
IMPORTANT: The use of a reverse osmosis system with this
product is not recommended. However if you do use reverse
osmosis, follow these instructions.
IMPORTANT: The pressure of the water coming out of a reverse
osmosis system going to the water inlet valve of the ice machine
needs to be between 30 and 120 psi (207 and 827 kPa). If a
reverse osmosis water ltration system is connected to the cold
water supply, the water pressure to the reverse osmosis system
needs to be a minimum of 40 to 60 psi (276 to 414 kPa).
Floor
03/19
W11349806A
®
/™ ©2019 KitchenAid. All rights reserved.
19-Mar-2019 01:02:51 EDT | RELEASED
In some European factories the letter "W" of the part code mentioned herein will be automatically
replaced by the number "4000" (e.g. "W12345678" becomes "400012345678")