Installation guide

Before you start...
Your safety and the safety of others
are very important.
We have provided many important safety
messagesin this manual and on your
appliance.Always readand obey all safety
messages.
This is the safetyalert symbol.
This symbol alerts you to potential
hazardsthat can kill or hurt you and
others.
All safety messageswill follow the safety alert
symbol and either the word "DANGER"or
"WARNING". Thesewords mean:
Youcan be killed orseriously injured ifyou
don't immediatelyfollow instructions.
Youcan be killed orseriouslyinjured ifyou
don'tfollow instructions.
All safety messageswill tell you what the
potential hazard is, tell you how to reducethe
chance of injury, and tell you what can happen
if the instructions are not followed.
Read electrical and carpentry
instructions.
Proper installation is your responsibility. A
qualified technician must install this range.
Make sure you have everything necessary
for correct installation. It is the customer's
responsibility to make sure that the
countertop has been properly prepared and
that the installation clearances specified on
the model/serial rating plate are met. The
model/serial rating plate is located on the
frame behind the drawer.
Check location where range will be
installed. The range should be located for
convenient
use in the kitchen. Recessed installations
must provide complete enclosure of the
sides and
rear of range.
ALL OPENINGS IN THE WALL OR FLOOR
WHERE RANGE IS TO BE INSTALLED
MUST BE SEALED.
IMPORTANT: Some cabinet and building
materials are not designed to withstand the
heat produced by the oven for baking and
self-cleaning. Check with your builder or
cabinet supplier to make sure that the
materials used
will not discolor, delaminate or sustain other
damage.
it isthe customer's responsibility:
To contact a qualified electrical installer.
To assure that the electrical installation is
adequate and in conformance with National
Electrical Code, ANSI/NFPA 70 -- latest
edition*, or CSA Standard C22.1, Canadian
Electrical Code, Part 1-- latest edition**,
and all local codes and ordinances.
Note: The metal chassis of the range MUST
be earthed/grounded in order for the control
panel to work. If the metal chassis of the range
is not earthed/grounded, NO keypads will
operate. Check with a qualified electrician if
you are not sure the range is
earthed/grounded.
Mobile home installation
The installation of this range must conform to
the Manufactured Home Construction and
Safety Standards, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile
Home Construction and Safety, Title 24, HUD,
Part 280); or when such standard is not
applicable, the Standard for Manufactured
Homes Installations (Manufactured Home
Sites, Communities and Setups), ANSI
A225.1/NFPA 501A, or with local codes*.
In Canada, the installation of this range must
conform with the current standards
CAN/CSA-Z240 -- latest edition**, or with local
codes.
When this range is installed in a mobile home,
it must be secured to the floor during transit.
Any method of securing the range is adequate
Panel A
Cabinet opening dimensions
25" (63.5 cm) countertop depth and
24" (61 cm) base cabinet depth,
36" (91.4 cm) countertop height
om
J--.J _n,,17_ _i, I the cooktop,
18" (4&7 cm)
upper cabinet to
countertop
Freestanding
Range
I
I
4" (10.2 cm)
rain. clearance
from both
sides of range
to side waml or
other
combustible
material.
I
I 1
I I I
30"
(76.2 cm)
opening
width
I
earthed outlet -
/ 8" (20.3 cm) to
/ 22" (55.9 cm) from
I I either cabinet,
7" (17.8 cm) max.
from floor.
min. required
between
cutout and
cabinet door
or hinge.
J
J
13" (33 cm] I
upper cabinet depth
30" (76.2 cm) rain.
cabinet opening width
Slide=in
Range
*** Note: 24" (6! cm) rain. when bottom
of wood or metal cabinet is protected by
not less than 1/4" (0.64 cm) flame
retardant mimiboard covered
with not less than No. 28 MSG sheet
steel, 0.015" (0.4 mr'n) stainless steel,
0.024" (0.6 ram) aluminum or 0.020"
(0.5 ram) copper.
30" (76.2 cm) min. clearance between the
top of the cooking platform and the
bottom of an unprotected wood or metal
cabinet.
18" (45.7 cm)
upper cabinet
to counterto
I
4" (lo.2 cm)
min. clearance
from
of range to side
wall or other
combustible
material.
I
I
I /
i
(1.3 cm)
radius both
corners
30" (76.2 cm)
opening width
earthed outlet -
8" (20.3 cm) to
22" (55.9 cm) from
either cabinet,
7" (17.8 cm) max.
from floor.
and cabinet
door or hinge.
clearance to
the top of the
cooktop, see
(57.8 cm)
opening depth
as long as it conforms to the standards
listed above.
Four-wire power supply cable must be used
in a mobile home installation. The appliance
wiring will need to be revised.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
** CSA international
850! East Pleasant Valley Rd.
Cleveland, Ohio 44131-5575
important: Observe all governing codes
and ordinances.
Earthed/grounded electrical outlet is
required.
Cabinet opening dimensions that are
shown must be used.
Do Not pinch the power supply cord
between the range and the wall.
Do Not seal range to side cabinets.
Slide-in ranges: countertop preparation
The cooktop sides of the slide-in range fit
over the cutout edge of your countertop.
If you have a square finish (flat)
countertop and the opening width is 30"
(76.2 cm), no countertop preparation is
required.
Formed front-edged countertops: Must
have molded edge shaved flat 1/2" (1.3 cm)
from each front corner of opening.
Tile countertops may need trim cut back
1/2" (1.3 cm) from each front corner and/or
rounded edge flattened.
If countertop opening width is greater
than 30" (76.2 cm), adjust the 1/2" (1.3 cm)
dimension.
Countertop must be level. Place level on
countertop, first side to side; then front to
back. If countertop is not level, range will not
be level. Oven must be level for satisfactory
baking conditions.
22-e/8"
\
30-7/8"
(78.4 cm) _ Formed or tiled
countertop trimmed 1/2"
(1.3 cm) back at front
corners of countertop
opening.
Cooktop sides of range fit over
edges of countertop opening.