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Slow Cook
The following is an example of usage. Please alter as required.
Ingredients: Beef, onion, carrot, potato, rice wine, salt, olive oil, peanut oil
Method
1. Wash the vegetables, then cut the beef, onion, carrot and potato into small pieces.
2. Put these ingredients into the inner pot. Add the salt, rice wine, olive oil and water.
3. Insert the inner pot into the unit. Close the cover completely. Press "Texture" twice to
select the "Slow Cook" function, then press "Timer" to select a suitable cooking time from
2 hours to 10 hours, then press "Start/Cancel" to start the unit working.
Once finished, you can open the lid and enjoy the food. Refer to the chapter on Safe Opening.
Saute/Brown
Turn on the power supply with the lid off. Press the "Saute/Brown" button to enable the setting.
Make sure that the total cooking time does not exceed 20 minutes (if the cooking time DOES
exceed 20 minutes, you will receive a reminder tone to cover with the lid.) If you don't cover the
unit with the lid when this tone is sounding, then the unit will return to standby mode.
After finishing, you can cover with the lid, allowing the food to continue cooking.
Cooking Rice
1. Measure the rice portion with a measuring cup, then wash it
One serving of rice is about 150g, which will make a portion
serving for one person. It is recommended that you don't
wash the rice inside the inner pot.
2. Add water to the correct corresponding level
Put all of the clean rice into the inner pot, then fill it with water up until the corresponding
water level.
The scale line inside the inner pot is a cooking reference water level. For example, to cook
2 cups of rice, fill the inner pot up to the scale line "2".
Water quantities can vary due to different rice varieties and hardness, but please do not
exceed the MAX water level inside the inner pot.
3. Place the inner pot into the cooker body
Once you have inserted the inner pot into the unit, please rotate the pot slightly left and
right to ensure full contact between the inner pot and the heating plate.
4. Place the lid on the unit, and then switch it on.
5. Press the "Rice" key
The "rice" function indicator will illuminate, and the cooker will begin cooking after 10
seconds.
6. Once complete, the unit will go into warming state automatically
The cooking time will be approximately 35min, however this time may vary depending on
the amount of rice and the quality of rice.
7. Open the cover and enjoy!
Make sure you follow the Safe Cover Opening instructions. After cooking is complete, it is
recommended that you serve the rice up within 1-3 minutes. Keeping the rice in the
warming state for longer than this will have an effect on the rice quality.
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