CV_KH3462_RP30168_LB6.qxd 10.02.2009 15:18 Uhr Seite 1 MINCER KH 3462 MINCER Operating instructions KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM www.kompernass.com ID-Nr.
CV_KH3462_RP30168_LB6.qxd 10.02.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr INDEX Seite 3 PAGE 1. Intended use 4 2. Technical data 4 3. Items supplied 4 4. Safety Instructions 4 5. Assembly / Disassembly 5 a) Assembling the meat grinder......................................................................................................5 b) Assembling the sausage attachment..........................................................................................6 c) Assembling the kubbe attachment.......................
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr MINCER KH 3462 3. Items supplied q Biscuit attachment with pattern strips w Stodger e Feed tray r Motor block t Meat grinder casing made of metal y Transport screw u Spring i Cross blade o Coarse and fine cutting discs a Clamping ring s Sausage attachment d Sausage disc f Kubbe attachment 1. Intended use This appliance is intended for use in domestic households and for the processing of foodstuffs in small quantities .
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Seite 5 5. Assembly / Disassembly To avoid the risk of accidents and injuries: • Never put your hand into the openings of the appliance. Do not insert any objects of any kind into the openings – except for the appropriate stodger and the foodstuff to be processed. If you do, there will be a serious risk of accidents! • Unplug the appliance from the power source before attaching or removing accessories.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr • The assembled meat grinder t is connected to the motor block r by a bayonet connector: - Insert the meat grinder casing t into the motor block r, such that the arrow on the feeding shaft lies against the symbol on the motor block r. The locking button presses itself in (Fig. ). - Lightly press the meat grinder casing t in and at the same time turn the feeding shaft on the meat grinder casing t into the middle position (Fig.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Seite 7 a) Operating the appliance • First place the plastic disc and then the metal disc of the biscuit attachment q into the meat grinder casing t (see fold-out side). Position the biscuit attachment q so that the indentations on the biscuit attachment q lie on the fixing points in the meat grinder casing t. • When everything has been correctly assembled, screw the ring clamp a on until it is handtight.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Caution: Seite 8 • When you have read all of the instructions about the topic “Sausage“, you can take the appliance into use as described under 6 a). Minced meat is very prone to bacterial contamination. Therefore take care to maintain good hygiene when processing meat. • When you have read all the instructions on the topic ”Meat“, you can take the appliance into use as described under 6.a).
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr 7. Troubleshooting Seite 9 8. Cleaning If the drive is blocked by accumulated food: • Press the OFF button to stop the meat grinder. • Hold the REV button pressed down. The appliance will now run in the reverse direction. This enables you to transport the food which has become stuck a short way backwards, and the motor to run freely again. • When the drive runs smoothly again, release the REV button. • Press the ON button to re-start the meat grinder.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Note: After every cleaning, apply a light coating of cooking oil to all metallic components. 9. Storage • Push the power cable (but not the plug) into the cable storage shaft under the appliance base. There it is protected from damage. • Store the discs o in the small compartment (Fig. ) on the appliance. • Store the appliance in a dry place.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Seite 11 12. Importer 13. Recipes KOMPERNASS GMBH BURGSTRASSE 21 D-44867 BOCHUM Kubbe www.kompernass.com Ingredients for the wrapping 450g of lean mutton, veal or beef 150g flour 1 Tsp Pimento (type of pepper) 1 Tsp Nutmeg 1 Pinch Chili powder 1 Pinch Pepper Ingredients for the meat filling 700g Mutton 1 1/2 Tbsp. olive oil 1 1/2 Tbsp Onions, finely chopped 1/2 Tsp Pimento (type of pepper) 1/2 Tsp.
IB_KH3462_RP30168_LB6.qxd 10.02.2009 15:35 Uhr Seite 12 Fresh Grill Sausages Biscuits Ingredients: 300g lean Beef 500g lean Pork 200g Shoulder bacon 20g Salt 1/2 Tbsp ground white Pepper 1 Tsp Caraway 1/2 Tsp Nutmeg Ingredients: 125 g Butter 125g Sugar 1 Packet of Vanilla sugar 1 pinch Salt 1 Egg 1 Egg white 250g Plain flour 1 Tbsp Baking powder Scraped peel of half a lemon Pass the beef, pork and bacon through the meat grinder twice. Add the mixed spices and salt and thoroughly knead for 5 minutes.
