KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 1 UK Kompernaß GmbH · Burgstrasse 21 · D-44867 Bochum www.kompernass.com ID Nr.
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KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 4 KH1190 Electrical Cookie Gun KH 1190 Safety instructions • Always be attentive! Always pay attention to what you are doing and act with common sense. Never use the appliance when you are distracted or don’t feel well. • Ensure that the appliance is correctly and completely assembled before taking it into use. • Remove the plug from the socket if the appliance is not being used, when removing components and for cleaning.
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 5 KH1190 Description of the appliance Power cable Start switch Motor unit Transmission disc Threaded rod Pusher Container Nozzle adapter Nozzles Adapter lock Motif discs Closing ring 2. With light pressure turn the transmission disc clockwise, until the resistance yields. The arrows on the transmissiondisc and in the motor unit must point to each other (See ill. – ).
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 6 KH1190 4. Place the other end of the threaded rod in the motor unit . Ensure that the pins in the inside of the motor unit engage with the guide rails in the threaded rod . 5. Push the threaded rod with the pusher into the motor unit to the stop. The elevations on the transmission disc must engage with the recesses on the rear of the pusher . The arrows in the motor unit and on the pusher must point towards each other .
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 7 KH1190 Note: Fill the container to the MAX marking at the most. Process the filled pastry straight away. Notice: • Should the pastry be too sticky, place it in the refrigerator for 15 minutes. 4. Place the container on the motor unit as described in the chapter „Assembling the container“. 5. Place the power plug in a wall socket. The Cookie Gun is now ready for use.
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 8 KH1190 Refilling with pastry or decorative mixture Tips • If need be, remove the substance from the cookie gun with a knife, pastry scraper or similar. • The consistency of the pastry or the decorative substance should be such that it easily flows from the motif discs or nozzles and remains stuck onto the baking paper or the item being decorated.
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 9 KH1190 Cleaning and Maintenance Warranty & Service Danger!: Remove the plug from the wall socket before cleaning the appliance. The warranty conditions and the service address can be found in the warranty booklet. As it is difficult to remove dried-on pastry remains, always clean the cookie gun and the accessories employed directly after use. Kompernaß GmbH Burgstrasse 21 D-44867 Bochum www.kompernass.
KH1190_Elek_Gebaeckpress_UK 14.06.2006 11:08 Uhr Seite 10 KH1190 • Bake in a convection oven for 12-15 minutes at 175-190 ˚C. • The edges should be golden brown. Allow the biscuits to cool on the baking tray. Tip: Melt some plain cooking chocolate in a bain-marie. Spread a teaspoonful of chocolate onto the cooled biscuits and decorate them with a half of a walnut. Depending on the size of the biscuits, the baking times can vary.
