Use and Care Manual

TESTING THE OVEN
WARNING
The Oven and its parts are hot. Be very careful when operating, cleaning, or servicing the oven.
Before using the oven for the first time, verify that the oven operates normally.
1. Check that the oven is connected to the correct power source.
2. Set the COOKING TIME knob to 0.
3. Turn the HOLDING TEMPERATURE knob to 140° F.
4. Set Power ON/OFF Switch to ON position.
5. Check that the Oven Circulating Fan(s) are running.
6. Check that the Holding Temperature Indicator Light is illuminated
7. Each Oven is equipped with cooling fans. The cooling fans may not operate when the oven is first turned on. The cooling fans operate only when the
thermostat, to which they are connected, requires it
8. Set the COOKING TIME knob to 2 hours. The Holding Temperature Indicator Light will go out and the Cooking Temperature Indicator Light will
illuminate.
9. Turn the COOKING TEMPERATURE knob to 250° F. Check the interior rear of the oven cavity to determine that the oven is heating.
10. Turn the COOKING TIME KNOB to 0 and set the HOLDING TEMPERATURE knob at 250° F. 10. Check that the Cooking Temperature Indicator Light has
gone out and the Holding Temperature Indicator Light has illuminated.
11. Check the interior rear of the oven to ensure that the oven is heating. If all the functions perform satisfactorily, the oven is ready for operation.
SHUTDOWN
WARNING
The Oven and its parts are hot. Be very careful when operating, cleaning, or servicing the oven.
1. Turn Holding Temperature knob and Cooking Temperature knob counter-clockwise until they stop at the Off position.
2. Open door slightly to allow ventilation and cool down period. This is to allow oven to properly cool down so components are not damaged. Wait 15
minutes before turning On/Off Switch to OFF because the cooling fans need to operate during the cool-down period.
3. Turn On/Off Switch to OFF position. The cooling fans will automatically turn off when the proper cool-down temperature is reached.
EXTENDED SHUTDOWN
WARNING
The Oven and its parts are hot. Be very careful when operating, cleaning, or servicing the oven. Perform the following procedure to shut down the oven for an
extended period of time.
1. Perform the SHUTDOWN procedure.
2. Unplug the oven.
3. Thoroughly clean the oven according to the cleaning procedures in this manual.
4. Leave the door(s) slightly open to allow ventilation and preservation of the gasket(s).