Installation Guide and User Manual

If a range hood is installed above the range top,
maintain a 30” (76.2cm) minimum clearance between the
range top and the bottom of the range hood.
The range hood must exhaust outside. For best smoke elimination, the
lower edge of the hood should be installed a minimum of 30”to a maximum
of 36”above the cook top surface. Recommended CFM should be 450 cfm
for the 30” range top.
DO NOT INSTALL WITH A DOWN DRAFT VENTILATION SYSTEM
- Within the 6” (15.2cm) side clearance to combustible vertical surfaces above 36”(91.4cm),
the maximum wall cabinet depth must be 13” (33.0cm) and wall cabinets within this 6”
(15.2cm) side clearance must be 18” (45.7cm) above the 36” (91.4cm) high counter top.
- Wall cabinets above the range top must be a minimum of 42” (106.7cm) above the range
top cooking surface for the full width of the range top. This minimum height requirement
does not apply if a range top hood is installed over the cooking surface.
WALL INSTALLATION
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