Operation Manual

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Food
LO Level HI Level
Weight Time Weight Time
Bread 500 gr. 35 min
Cake 500 gr. 25 min
Fish 500 gr. 30 min
Fish 1000 gr. 40 min
Chicken 1000 gr. 75 min
Chicken 1500 gr. 90 min
Rib steak 500 gr. 40 min
Minced meat 500 gr. 60 min
Minced meat 1000 gr. 120 min
EEB 6400.8