User Guide

Kyocera International, Inc. | 3565 Cadillac Avenue, Costa Mesa, CA 92626

KYOCERA ADVANCED CERAMICS

USER GUIDE FOR KYOCERA STEAK KNIVES SK-4PC

Our advanced ceramic micro-serrated steak knives will bring you years of trouble-free

use if you follow our usage, care and maintenance guidelines.

USE



Ideal for a dinner or outdoor table setting when serving boneless

meats, fish and vegetables.



Our micro-serrated knives were designed to use on most type of

dinnerware plates including ceramic, china, porcelain, bamboo,

and melamine surfaces. Ideally, do not use on glass surfaces.



Do not use for carving, prying, boning, and cutting hard foods,

including cheese. These applications involve twisting and flexing,

which require a more flexible material than our advanced ceramic.



For your protection, and because our knives are ultra-sharp,

please be careful and avoid handling the micro-serrated edge.

CARE



After use, hand wash with water and liquid dish soap.



Our Kyocera steak knives are dishwasher safe however, place on

the top rack separate from other metal utensils.



For any discolorations not removed with handwashing, clean the

blade with baking soda.

AVOID



Dropping on hard surfaces.



Using knife tip as a pivot tool as it can catch and snap off.



Putting the blade in an open flame or heated plate [ceramic

conducts heat].

PAGE 1
KYOCERA ADVANCED CERAMICS ` USER GUIDE FOR KYOCERA STEAK KNIVES SK-4PC Our advanced ceramic micro-serrated steak knives will bring you years of trouble-free use if you follow our usage, care and maintenance guidelines. USE  Ideal for a dinner or outdoor table setting when serving boneless meats, fish and vegetables.  Our micro-serrated knives were designed to use on most type of dinnerware plates including ceramic, china, porcelain, bamboo, and melamine surfaces. Ideally, do not use on glass surfaces.
PAGE 2
KYOCERA ADVANCED CERAMICS ` STORAGE  Store in the original packaging or a knife tray. Do not store loose in a utensil drawer as it can get damaged. Kyocera sells protective sheaths and trays available on our website www.KyoceraAdvancedCeramics.com MAINTENANCE  All knives dull over time. A soft metal blade [stainless steel] “rolls” as it becomes dull. Harder metals [high carbon steel] hold their edge longer but dull differently.
PAGE 3
KYOCERA ADVANCED CERAMICS ` SHARPENING SERVICES ORDER SHIP TO: [Customer Name] [Email] [Street Address] [City, ST ZIP Code] [Phone Number] PAYMENT INFORMATION: CC TYPE: VISA MC AMEX CREDIT CARD# EXP DATE: CVV CODE: CHECK OR MONEY ORDER ENCLOSED FURTHER INSTRUCTIONS: QT Y K NI FE DE SC R IPT I O N 1 [Description of Item] UN IT P R IC E T OT AL $12.00 $12.00 $7.00 SU BT OT AL 1. 2. 3. 4.