This book contains many important safety messages. Always read and obey all safety messages. Installer: Leave these instructions with the appliance Important: Save the installation instructions for the local electrical inspector’s use. w w w . l a c o r n u e .
WARNING! If the information in these instructions is not followed exactly, a fire or explosion may result, causing property damage, personal injury or death. DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WHAT TO DO IF YOU SMELL GAS DO NOT try to light any appliance. DO NOT touch any electrical switch. DO NOT use any phone in your building. Follow the gas supplier’s instructions.
The following symbols are related to safety and are used on the product and throughout this manual. Meaning / Description WARNING / CAUTION An appropriate safety instruction should be followed or caution taken if a potential hazard exists. Symbol ! Meaning / Description HEAVY This product is heavy and reference should be made to the safety instructions for provisions of lifting and moving. DANGEROUS VOLTAGE DISCONNECT MAINS SUPPLY To indicate hazards arising from dangerous voltages.
Contents 1. Important safety information 1 8. Service and parts 2. Range overview 5 9. Installation safety instructions 21 Cooktop burners 5 10. Installation Igniting cooktop burners without electricity 6 Cleaning 6 The griddle (Optional extra) 6 The ovens 7 Right-hand fan oven 9 Operating the ovens 9 General oven tips 10 Accessories 11 3. Cooking tips 12 4. Cooking table 13 5.
1. Important safety information Read all instructions before using this appliance. Save these instructions for future reference. If the range is installed near a window, proper precautions should be taken to prevent curtains from blowing over the burners. Have your appliance properly installed and grounded by a qualified technician. The installation must conform with local codes, or in the absence of local codes, in accordance with the National Fuel Gas Code, ANSI Z223.
They might catch fire if they touch a hot surface. Teach them not to play with controls or any other part of the range. Use dry oven gloves when applicable – using damp gloves might result in steam burns when you touch a hot surface. NEVER operate the range with wet hands. NEVER store items of interest to children in the cabinets above a range or on the backguard of a range; children climbing on the range to reach them could be seriously injured.
Cooktop burners Ovens Quality of flames n n Use care when opening the door. n If the flame burns with a long white tip, you should call for service. NEVER heat unopened food containers. Pressure buildup may make the container burst and cause injury. n Keep oven vent ducts unobstructed. If the flame is distorted, check that the burner head is correctly placed over the burner.
n Take care when touching the range in order to minimize the possibility of burns; always be certain that the controls are in the OFF position and that it is cool before attempting to clean the range. Foods for frying should be as dry as possible. Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan. Carefully watch for spills or overheating of foods when frying at high or medium high temperatures.
2. Range overview The dual fuel range cooker has the following features: A. 5 hotplate burners B. A control panel C. A multi-function oven D. A fan oven E. A storage drawer Fig. 2.1 Cooktop burners NOTE: Before using the cooktop make sure all burners are in place and all the grates on the range are properly placed. The drawing by each knob indicates which burner that knob controls (Fig. 2.1).
Igniting cooktop burners without electricity Fig. 2.9 If there is a power failure the cooktop burners can be lit with a match. A. Hold a burning match ½” from the burner head, keeping your hand as far horizontally away from the burner as possible. B. Push and turn the burner control knob to HI/lighting position. As soon as the burner flame lights move your hand away. With your other hand, keep holding the knob pressed for a few seconds so that the burner safety device can ‘sense’ the heat of the flame.
n NEVER use two griddles side by side. Broiling elements Broiling elements After cooking allow the griddle to cool before cleaning. Fig. 2.10 The ovens References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance. Convection Convection element element The left-hand oven is a multi-function oven, while the righthand oven is a fan oven.
Multi-function oven modes Convection assisted oven This function operates the fans, circulating air heated by the elements at the top and the base of the oven. The combination of fan and conventional cooking (top and base heat) makes this function ideal for cooking large items that need thorough cooking, such as a large meat roast.
Right-hand fan oven Fig. 2.11 The right-hand oven is a fan oven that circulates hot air continuously, which means faster, more even cooking (Fig. 2.12). Base heat Base heat The recommended cooking temperatures for a fan oven are generally lower than a conventional oven. Defrost Defrost Browning Browning element element Note: Please remember that all cookers vary so temperatures in your new ovens may differ to those in your previous cooker.
General oven tips Fig. 2.16 IMPORTANT: Before using for the first time, to dispel manufacturing odors turn the ovens to 200 °C (395 °F) in Convection Assisted mode and run for one hour. To clear the smell, make sure the room is well ventilated to the outside air, by opening windows for example. The wire racks should always be pushed firmly to the back of the oven. Bakeware and meat pans should be placed level centrally on the oven’s wire racks.
Accessories Fig. 2.17 Fig. 2.18 Oven racks Each oven is supplied with: • 1 deluxe oven tray (Fig. 2.17) • 1 flat rack (Fig. 2.18) • 1 drop rack (Fig. 2.19) The drop rack increases the possibilities for oven rack spacing. Fig. 2.19 The left-hand oven also contains, 1 deluxe oven trivet (Fig. 2.20) Any shelf can be fitted in any of the positions. The oven shelves are retained when pulled forward but can be easily removed and refitted.
3. Cooking tips Cooking with a multi-function oven Fig. 3.1 REMEMBER: not all modes are suitable for all food types. The oven cooking times given are intended as a guide only. 5 4 3 2 1 General oven tips The wire racks should always be pushed firmly to the back of the oven. Baking trays with food cooking on them should be placed level with the front edge of the oven’s wire racks. Other containers should be placed centrally.
4. Cooking table DocNo. 031-0004 - Cooking table - electric & fan single cavity The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. Food is cooked at lower temperature in a fan oven than in a conventional oven. When using recipes, reduce the fan oven temperature by 25 °F and the cooking time by 5-10 minutes.
5. Cleaning your range Part Finish Recommended cleaning method Burner grates & top of burner heads Porcelain enamel Mildly abrasive cleaner such as Bon Ami® or Soft Scrub®. Dishwasher. Essential information n Before thorough cleaning, turn off the circuit breaker. Allow the range to cool. n After cleaning remember to switch on the circuit breaker before using the range. Burner base Aluminum As above Maintop top Stainless steel Hot soapy water, nonabrasive cleaner, soft cloth.
n Never use caustic or abrasive cleaners as these will damage the surface. Fig. 5.1 Griddle (Optional extra) Always clean the griddle after use. Allow to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush. ArtNo.311-0030 - Burner head fitting Control panel and oven doors Avoid using any abrasive cleaners including cream cleaners, on brushed stainless steel surfaces. For best results use liquid detergents.
6. n Troubleshooting All servicing and repairs must be carried out by a qualified service engineer. The fascia gets hot when I use the oven or broiler The range is cooled by a fan. If the fascia becomes excessively hot when the range is in use then the cooling fan may have failed. Should this occur please contact your installer, a qualified repair engineer or Customer Service to arrange for its repair.
Oven light is not working 15 W – 110V / 130V The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical store. Depending on the type of bulb, ask for a 15 W – 110V / 130V lamp (Fig. 6.1) or a 40 W – 110 V / 130V halogen lamp (G9) (Fig. 6.2). Note: For bulb type 1, it MUST be a special bulb, heat resistant to 300 °C. Fig. 6.1 ArtNo.324-0005 Oven light bulb Bulb type 1 Turn off the power at the circuit breaker.
7. Installation Instructions WARNING! If the information in these instructions is not followed exactly, a fire or explosion may result, causing property damage, personal injury or death. DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WHAT TO DO IF YOU SMELL GAS DO NOT try to light any appliance. DO NOT touch any electrical switch. DO NOT use any phone in your building. Immediately call your gas supplier from a neighbor’s phone.
The following symbols are related to safety and are used on the product and throughout this manual. Meaning / Description WARNING / CAUTION An appropriate safety instruction should be followed or caution taken if a potential hazard exists. Symbol Meaning / Description HEAVY ! This product is heavy and reference should be made to the safety instructions for provisions of lifting and moving. DANGEROUS VOLTAGE DISCONNECT MAINS SUPPLY To indicate hazards arising from dangerous voltages.
INSTALLATION Check the appliance is electrically safe when you have finished. 8. Service and parts Firstly, please complete the appliance details below and keep them safe for future reference – this information will enable us to accurately identify the particular appliance and help us to help you. Filling this in now will save time and inconvenience if you later have a problem with the appliance. It may also be of benefit to keep your purchase receipt with this leaflet.
INSTALLATION Check the appliance is electrically safe when you have finished. 9. Installation safety instructions Regulations n n n Installation of this range must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. In Canada, installation must conform with the current Natural Gas Installation Code, CAN/ CGA-B149. 1 or the current Propane Installation Code, CAN/CGA-B149.2, and with local codes where applicable.
INSTALLATION Check the appliance is electrically safe when you have finished. Converting to propane gas This appliance is supplied set for natural gas. A conversion kit for Propane gas is supplied with the range. The conversion must be performed by a qualified LP gas installer. See the ‘Conversion’ section at the back of this installation manual for more details. n For installation 5000 ft above sea level, the appliance must be converted using high altitude kit A065744. Contact your distributor.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 10. Installation You will also need the following tools and equipment to complete the range installation satisfactorily. 1. Multimeter 2. Electric drill 3. Masonry drill bit & anchors (only required if installing the range on a stone or concrete floor) 4. Steel tape measure 5. Phillips head screwdriver 6. Flat head screwdriver 7. 2.5 mm, 3 mm & 8 mm Allen key (supplied with the range) 8. Level 9.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Checking the parts: 6 grates Allen key 3 mm 2. 5 mm Rear Flue Grille Hand rail and end pieces 1 deluxe oven trivet 2 deluxe oven trays 2 drop racks 2 Oven Base Trays 2 flat oven racks Cooling fan cover Anti-tip location bracket Anti-tip device Conversion kit from natural gas to propane gas (kit number A060048) Storage drawer mat (in base of storage drawer) Side extension kit Toe kick ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the range Fig. 10.1 Fig. 10.1 and Fig. 10.2 show the minimum recommended distances and clearances from the range to nearby surfaces. Min cm)--4311/16“ 4311/16”(111 (111cm) cm) Min435/16” 435/16” (110 (110 cm) ForCanada, Canada, min min 445/16” For 445/16” (112.5 (112. 5cm) cm) You must provide adequate clearances between the range and adjacent combustible surfaces.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Moving the range Fig. 10.4 On no account try and move the range while it is plugged into the electricity supply. This appliance is heavy. Ensure you have the correct facilities to complete the move. To find the weight of the appliance, refer to the “Technical data”. We recommend two people maneuver the range.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Leveling Fig. 10.10 It is recommended that you use a spirit level on a shelf in one of the ovens to check the level. Place the range in its intended position, taking care not to twist it within the gap between the kitchen units as damage may occur to the range or the units.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Side panel extension kit Fig. 10.13 ArtNo.281-0004 - 90SC - Fitting the side panel Two side extension panels are supplied with the range. These can be installed where the side of the range is exposed. The extension installation must be performed by a qualified gas installer, preferably during installation of the appliance (Fig. 10.13). ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 11. Gas connection Installation of this range must conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1-latest edition. Fig. 11.1 Area accessible through drawer In Canada 5” (127mm) The range must be installed in accordance with the current CGA Standard CAN/CGA-B149 – Installation Codes for Gas Burning Appliances and Equipment and/or local codes.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Connect the range to the gas supply Fig. 11.3 Flexible connector connector Flexible Adapter Adaptor Don’t forget to relight the pilot on other gas appliances when you turn the gas back on.
INSTALLATION Check the appliance is electrically safe when you have finished. 12. Conversion to LP Gas Important Fig. 12.1 • Observe all governing codes and ordinances. Burner head Burner head • The range must be properly grounded. • Save these instructions for the local electrical inspector’s use.
INSTALLATION Check the appliance is electrically safe when you have finished. Save the orifices removed from the appliance for future use. Fig. 12.4 To install the new orifices; see Table 12. 1 for orifice details. Insert the new orifice into the open end of the rubber tube which is attached to the socket wrench. Screw into the orifice carrier as far as possible and lift the socket wrench away (Fig. 12.4). Remove the rubber tubing from the socket wrench and tighten all of the orifices.
INSTALLATION Check the appliance is electrically safe when you have finished. Gas regulator adjustment Fig. 12.6 NOTE: To avoid exterior damage to the storage drawer. Place a soft cushioned mat on the floor. To access the gas regulator, remove the storage drawer (see Removing the drawer). Once the drawer has been removed the regulator is now visible (Fig. 12.6). 1. 2. ArtNo.102-0005 - Gas regulator types Unscrew the hexagonal nut in the front of the regulator.
INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the drawer NOTE: To avoid exterior damage to the storage drawer. Place a soft cushioned mat on the floor. To fit the drawer, refer to “Fitting the drawer”. n Check the appliance is gas sound. DO NOT use a flame to check for gas leaks. When using test pressures greater than ½ psi (3.
INSTALLATION Check the appliance is electrically safe when you have finished. 13. Electrical connection Have your appliance properly installed and grounded by a qualified technician. The installation must conform with local codes, or in the absence of local codes, in accordance with the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or, in Canada, the Natural Gas and Propane Installation Code, CSA B149.1 and in addition the National Electrical Code NFPA 70 or the Canadian Electric Code, CSA C22.1.
INSTALLATION Check the appliance is electrically safe when you have finished. Connecting if the supplied cord and plug is not suitable. Fig. 13.1 To access the electrical connections, undo the screws and remove the electrical cover (Fig. 13.1). DISCONNECT THE ELECTRICAL SUPPLY. Fitting a 3-Wire Power Cord Disconnect the supplied power cord from the terminal block and ground post. Keep the terminal block parts; you will need them. Fig. 13.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 14. Final fitting and checks Fig. 14.1 Assemble the range Fig. 14.2 Installing the control knobs The range is supplied with 5 burner control knobs. These are for the gas controls to the left of the control panel (Fig. 14.1). There are also 3 oven control knobs (Fig. 14.2). 020-0007 Knob Types USA PushTypes the multi-function oven selector knob and temperature ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Range operational checks How to move the range for servicing Oven check Follow these procedures to remove appliance for servicing: Turn on the oven and check that the oven fans start to turn and that the oven starts to heat up. Turn off the oven. • Shut off the gas supply and turn off the circuit breaker. Oven light • Disconnect gas supply tubing to appliance and unplug the electrical supply cord.
INSTALLATION Check the appliance is electrically safe when you have finished.
15. Circuit diagram bk br r r H w v w 1 r r I 2 r r 7 P7 b b 6 P6 gy gy 5 P5 w w 4 P4 y 3 P3 or 2 P2 v 1 P1 A6 y A7 I y or w 1 P8 r or or w bk 8 r A3 A4 A5 r r A1 L2 H bk r r r r br br L1 bk G br bk bk br w bk A2 bk 4 P4 or 3 P3 r C1 gy br v br v br v br v br v B1 w 2 bk bk 2 P2 bk 1 P1 br r B2 I y B3 gy y gy B4 gy or f bk v D1 w e c b bk a D2 1 v 2 r C2 w Code d v F1 w F2 ArtNo.
16. Technical data INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Inside base drawer of cavity. COUNTRY OF DESTINATION: USA, Canada. Connections Electric 240 V 60 Hz Gas ArtNo280-0090 Drawer Cavity & Badges ½” NPT at rear left-hand side Maximum total electric load 240 V (including oven fans, lights, etc.): Note: The maximum input at any time is 5.1 kW, 21 A given as the fanned grill, which is all top elements and the fan.
17. Warranty Full five-year warranty La Cornue will not pay for: Covers 5 years from the date of installation or date of occupancy for a new previously unoccupied dwelling. 1. Service by an unauthorized agency or damage or repairs due to service by an unauthorized agency or use of unauthorized parts. 2. Service visits to: Save your dated receipt or other evidence of the installation/ occupancy date. • Teach you how to use the appliance.
NOTE 43
USA CANADA Middleby Residential 4960 Golden Parkway, Buford, GA 30518 770-932-7282 www.lacornueusa.com AGA Marvel SOFA Galleries 6900 Airport Road Suite 205 Mississauga ONT L4V 1E8 Canada T.: 855-213-2785 F.: 905-678-4854 www.lacornue.com/ca www.agamarvel.
