Specification Guide

*Induction element incurs an upcharge of $2,800 per element **Warming Drawer weight limit per shelf: 110 pounds
CHÂTELET 135 WD: G43
1350 W x 700 D x 914 H (mm)
53.15 W x 27.6 D x 36 H (inches)
Approx. 500 lb. uncrated, 800 lb. crated
Choice of 7 top configurations
Starting from $58,100
STANDARD FEATURES INCLUDE:
1 Grand Vaulted Gas Oven with Electric Broiler OR
1 Grand Vaulted Electric oven with Electric Broiler
AND
1 Electric Warming Drawer** with temperature ranging from 130 – 240 F
CHÂTELET 135 RANGETOP: T43
1350 W x 700 D x 200 H (mm)
53.15 W x 27.6 D x 7.9 H (inches)
Approx. 220 lb. uncrated, 320 lb. crated
Choice of 7 top configurations
Starting from $20,400
135 US HO
2 gas burners (small burner at the back)
1 Plaque “French Top” (large)
2 gas burners (small burner at the back)
135 US H1
2 gas burners (small burner at the back)
1 maxi burner
2 gas burners (small burner at the back)
135 US H3
2 gas burners (small burner at the back)
1 Plaque “French Top” (large)
1 maxi burner
135 US HC*
2 gas burners (small burner at the back)
1 Plaque “French Top” (large)
2 gas burners (small burner at the back)
2 induction plates
135 US H2
2 gas burners (small burner at the back)
1 Plaque “French Top” (large)
1 large electric Teppan-Yaki
135 US H6
2 gas burners (small burner at the back)
1 Plaque “French Top” (large)
2 gas burners (small burner at the back)
1 gas lava-rock grill
135 US HF
2 gas burners (small burner at the back)
1 maxi burner
1 large electric Teppan-Yaki
PAGE | 6