Use and Care Manual

ManualsBrandsLEM ManualsAppliancesCommercial Meat Slicer

USE & MAINTENANCE

1020

LEM Products • West Chester, OH 45011 • 1-877-536-7763 • lemproducts.com

LEM Products • West Chester, OH 45011 • PH: 1-877-536-7763 • lemproducts.com

T HE L E ADE R IN G A ME PRO C E S SING

10”

ATTENTION:

If any components of this unit are broken,

or if the unit does not operate properly,

please contact LEM Products at

1-877-536-7763

For more great products or a free catalog

log onto www.lemproducts.com

Meat

slicer

CAUTION

Cuts, injuries and/or re may result from non-compliance with all operating procedures

described within this instruction manual.

WARNING! SHARP BLADE

HANDLE CAREFULLY! KEEP FINGERS AWAY FROM THE CUTTING BLADE!

NEVER FEED FOOD BY HAND! ALWAYS USE THE FOOD PUSHER!

Always use completely assembled meat slicer with sliding food carriage and food pusher.

Protective/cut resistant gloves are recommended whenever handling blade!

1 YEAR

WARRANTY

Summary of content (4 pages)

PAGE 1
THE LEADER IN GAME PROCESSING 10” slicer Meat USE & MAINTENANCE 1020 ATTENTION: If any components of this unit are broken, or if the unit does not operate properly, please contact LEM Products at 1-877-536-7763 1 YEAR For more great products or a free catalog log onto www.lemproducts.com WARRANTY CAUTION Cuts, injuries and/or fire may result from non-compliance with all operating procedures described within this instruction manual.
PAGE 2
CAUTION Before using the slicer for the first time please make sure to read carefully and thoroughly through these operating instructions and the safety advice. Familiarize yourself completely with the functions of the appliance. GENERAL WARNINGS AND SAFETY INFORMATION 1. Always ensure that the slicer is properly assembled and safely set up before use. 2. DO NOT leave the slicer unattended if it can be switched on and operated. 3.
PAGE 3
KNOW YOUR SLICER MOUNTING AND SHARPENING BLADE BEFORE FIRST USE CAREFULLY READ OPERATING INSTRUCTIONS AND SAFETY ADVICE. Familiarize yourself with the functions and operations of the slicer. Keep these instructions with your slicer for future reference. This slicer is intended exclusively for slicing normal household foods. The food to be sliced must be thawed, unpacked and free from bones before it can be sliced.
PAGE 4
PREPARING TO SLICE Carefully remove slicer from packaging and keep all packing material together. Clean the slicer before use. (Refer to the section “Cleaning and Maintenance”) SETTING UP THE SLICER 1. Never set the slicer on a hot surface or near an open flame. 2. Make sure the power cord does not pass over hot or sharp-edged objects. 3. Do not allow the power cord to become kinked or trapped and Do not wind it around the slicer. A. Set the slicer on a flat, non-slip surface close to an electrical outlet.