Owners manual

Microwave oven and grill
20
Category Instructions
Ac-8:
Chicken
Legs
- Weight Limit : 0.2 kg ~ 0.8
kg
- Food Temp. : Refrigerated
- Utensil : High rack
1. Wash and dry skin. Brush the chicken legs with melted margarine
or butter.
2. Place on the high rack on the metal tray.
3. Once the microwave beeps, turn chicken legs over and press the
Start/Quick start button to continue.
4. After cooking, cover the chicken legs with foil allow to stand for
2-5 minutes.