Owners manual

Microwave oven and grill
23
Category Instructions
cc-1: Chicken Nuggets
-
- Weight Limit : 0.2 kg ~ 0.4 kg
- Food Temp. : Frozen
- Utensil : Crispy tray on the
high rack
1. Place chicken nuggets on the crispy tray on the high
rack.
2. Once the microwave beeps, turn food over.
3. Press the
Start/Quick start button to continue
cooking.
cc-2: French fries
-
- Weight Limit : 0.2 ~ 0.3 kg
- Food Temp. : Frozen
- Utensil : Crispy tray on the
high rack
1. Spread frozen potato products out on the crispy tray
on the high rack.
2. For the best results, cook in a single layer.
3. Press the
Start/Quick start button to begin
cooking.
cc-3: Fish Fingers
-
- Weight Limit : 0.2 ~ 0.4 kg
- Food Temp. : Frozen
- Utensil : Crispy tray on the
high rack
1. Place food on the crispy tray on the high rack.
2. Press the
Start/Quick start button to begin
cooking.
cc-4: Frozen Pizza
-
- Weight Limit : 0.3 kg ~ 0.6 kg
- Food Temp. : Frozen
- Utensil : Crispy tray on the
low rack
1. Place food on the crispy tray on the low rack.
2. Press the
Start/Quick start button to begin
cooking.
Crispy cook
The microwave has a crispy cook feature which allows food to be reheated or crisped by food type and weight.
1 Press the Stop/Clear button.
2 Repeatedly press the Crispy cook button to select the crispy reheat category.
3 Turn the Time/Weight dial until the correct weight of the food is shown in the display.
4 Press the Start/Quick start button to start the cooking.