Owners manual

23
ENGLISH
BAKE (For both the Upper & Lower oven)
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heat times.
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OPERATING INSTRUCTIONS
BAKE
BAKE
3 7 5
4 2 5
To set the oven to BAKE and temperature
to 375°F
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➋ Set the oven temperature
7RXFK3, 7 and 5).
➌7RXFKSTART.
7KHZRUG35(+($7,1*and 100° will be displayed.
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in 5 degree increments. Once the oven reaches the
desired temperature, a tone will sound and the oven
light will flash on and off.
35(+($7,1*
Place the food in the oven after preheating.
Preheating is necessary for better cooking results.
➍ When cooking is finished, touch
833(5or/2:(5&/($52))
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To change the Bake Temperature while cooking
(example changing from 375°F to 425°F):
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➋ Set the oven temperature
7RXFK4, 2 and 5).
➌7RXFKSTART.
Tips for baking
Follow the recipe for baking temperature, time and
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depending on the ingredients, size, and shaped of the
baking pan used.
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a single rack with at least 1” to 1 1/2” of air space
between the pans and oven walls.
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bakeware recommended for oven use.
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with more browning. Insulated bake ware will slightly
lengthen the cooking time for most foods.
NOTE:
When doing the bake cook on multiple rack in the
lower oven, use the lower oven rack provided for a
better cooking result.
Please refer to the Figure 1 on next page.
Upper oven only
Lower oven only
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or
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