Full Product Manual

36
OPERATION
Recommended Probe Temperature Chart
Doneness Probe Temp.
Beef, Lamb and Veal
Rare
Medium Rare
Medium
Well Done
130 °F (54 °C)
140 °F (60 °C)
150 °F (66 °C)
160 °F (71 °C)
Pork
Well Done 170 °F (77 °C)
Poultry
Breast, Well Done
Thigh, Well Done
Stuffing, Well Done
170 °F (77 °C)
180 °F (82 °C)
165 °F (74 °C)
Remote Start
If the appliance is registered on a home Wi-Fi
network, this function starts or stops the pre-heating
function of the appliance. Follow the instructions on
page 38 to register the appliance on the network.
Set the oven mode knob to the Remote Start position
to use the function.
Setting Remote Start
1
Open the oven door to make sure the oven is
empty and ready for pre-heating. Do not place
food in the oven. Close the oven door.
2
Within 30 seconds of closing the door, turn the
oven mode knob to select Remote Start.
3
When ON appears in the display, the Remote
Start function is ready to use.
4
Follow the directions in the smart phone app to
set Remote Start times.
NOTE
Remote Start is disconnected in the following
situations:
•
Remote Start is never set up in the smart phone
app.
•
The Remote Start status is “ready.”
•
Remote Start experiences a problem during
operation.
Operating the Warming
Drawer
The Warming Drawer keeps hot cooked foods at
serving temperature.
All food placed in the Warming Drawer should be
covered with an oven-safe lid or aluminum foil to
maintain quality. Do not place foil on bottom or
sides of drawer. Do not use plastic wrap to cover
food. Plastic may melt onto the drawer and be very
difficult to clean. Use only utensils and cookware
recommended for oven use in the Warming Drawer.
Setting the Warming Drawer Control
1
Press Warming Drawer Set/Off. The indicator
light will flash. (If no further buttons are pressed
within 25 seconds, the display will clear.)
2
Use the plus(+) or minus(-) button to set the
power level:
for Low, for Medium, and
for High.
3
When the food is ready, or to cancel, press
Warming Drawer Set/Off.
NOTE
•
The Warming Drawer shuts off automatically
after three hours.
•
Do not heat cold food in the Warming Drawer.
•
Do not use pans or utensils with rough finishes
in the Warming Drawer. Doing so can leave
scratches on the inner drawer surfaces.