Owner's Manual
20
To
heat
or
reheat
successfully
in
the
microwave,
it
is
important
to
follow
several
guidelines.
Measure
the
amount
of
food
in
order
to
determine
the
time
needed
to
reheat.
Arrange
the
food
in
a
circular
pattern
for
best
results.
Room
temperature
food
will
heat
faster
than
refrigerated
food.
Canned
foods
should
be
taken
out
of
the
can
and
placed
in
a
microwavable
container.
The
food
will
be
heated
more
evenly
if
covered
with
a
microwavable
lid
or
plastic
wrap
and
vented.
Remove
cover
carefully
to
prevent
steam
burns.
Use
the
following
chart
as a
guide
for
reheating
cooked
food.
Items
Cook
time
Special
Instructions
(at
HIGH)
Sliced
meat
Place
sliced
meat
on
microwavable
plate.
3
slices
(1/4-inch
thick)
1-2
minutes
Cover
with
plastic
wrap
and
vent.
*Note:
Gravy
or
sauce
helps
to
keep
meat
juicy.
Chicken
pieces
1
breast
2-31/2
minutes
Place chicken
pieces
on
microwavable
plate.
Cover
with
plastic
1
leg
and
thigh
11/2-3
minutes
wrap
and
vent.
Fish
fillet
Place
fish
on
microwavable
plate.
Cover
with
plastic
wrap
and
(6-8
oz.)
2-4
minutes
vent.
Lasagna
Place
lasagna
on
microwavable
plate.
Cover
with
plastic
wrap
1
serving
(101/2
oz.)
4-6
minutes
and
vent.
Casserole
1
cup
1-31/2
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
5-8
minutes
through
cooking.
Casserole
--
cream
or
cheese
1
cup
11/2-3
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
31/2-51/2
minutes
through
cooking.
Sloppy
Joe
or
Barbecued
beef
Reheat
filling
and
bun
separately.
1
sandwich
1
-21/2
minutes
Cook
filling
covered
in
microwavable
casserole.
Stir
once.
Heat
(1/2
cup
meat
filling)
bun
as
directed
in
chart
below.
without
bun
Mashed
potatoes
1
cup
1-3
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
5-8
minutes
through
cooking.
Baked
beans
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
1
cup
11/2-3
minutes
through
cooking.
Ravioli
or
pasta
in
sauce
1
cup
21/2-4
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
71/2-11
minutes
through
cooking.
Rice
1
cup
11/2-31/2
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
4-61/2
minutes
through
cooking.
Sandwich
roll
or
bun
Wrap
in
paper
towel
and
place
on
glass
mircrowavable
rack
1
roll
15-30
seconds
Vegetables
1
cup
11/2-21/2
minutes
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
4
cups
4-6
minutes
through
cooking.
Soup
COOK
covered
in
microwavable
casserole.
Stir
once
halfway
1
serving
(8
oz.)
11/2-21/2
minutes
through
cooking.