Owner's Manual

13. Something wrong?
29
POSSIBLE CAUSESPROBLEM WHAT TO DO?
The oven doesn’t work
The results of cooking
are unsatisfactory
The oven smokes
Steam and condensation
settle on the food and
the oven cavity
The timer keeps flashing
The timer does not work
- The oven is not wired in or
switched on at the wall.
- There is a power failure
- An automatic cooking
program has been set
- Insufficient pre-heating
- Temperature is too high or
too low
- Wrong shelf position
- Wrong type of dish
- Temperature is incorrectly set
- Cooking time is incorrect
- Cooking function selector is
wrongly positioned
- The shelf or oven dish is not
in the centre of the oven
- The oven is dirty
- Food has spilled over
- Food (meat) is spitting
excessively
- The dish has been left inside
the oven too long
- There has been a power
failure
- Incorrect setting
- Switch on at the wall
- Check power supply
- Set the programmer back
to the off position
- Counsult cooking guides
- Centre the shelf or oven
dish in the oven
- Clean the oven once cooking
is finished. Let it cool first.
- Use a larger dish
- Reduce temperature setting
- Leave dishes inside the
oven no longer than
15 – 20 minutes after the
cooking is completed
- Reset the clock
- Check the instructions for
timer