Owner’s Manual

45OPERATION
ENGLISH
Frozen Meal
This feature is not available in model LREL6323* /
LREL6321*.
The Frozen Meal function is specially designed for
cooking frozen prepared meals. It heats from both
the top and bottom to brown food more evenly.
This system is designed to give the optimum
cooking performance by automatically selecting a
combination of the broil and bake heating
systems. No preheating is required when using the
Frozen Meal mode. For best results with frozen
pizza, cook food on a single rack placed in position
5 at 400 °F.
Setting the Frozen Meal Function
1 Touch Frozen Meal. Frozen appears in the
display.
2 Enter the cook temperature using the
number buttons.
3 Press START. The Frozen Meal function starts
operation.
4 Touch CLEAR/OFF position.
Slow Cook
This feature is only available in model LREL6323* /
LREL6321*
The Slow Cook function is specially designed for
grilling beef, pork and poultry. It is common for
the surface of the food to darken after the
completion of the Slow Cook. No preheating is
required when using the Slow Cook mode.
Setting the Slow Cook Function
1 Press Slow Cook once.
Hi appears in the Press Slow Cook repeatedly
to toggle between Hi and Lo.
Select the desired option.
OTHER
Frozen Onion Rings,
Breaded
20 450 / 230 4 20-30 -
Frozen Spring Rolls (0.7
oz each)
50 425 / 220 4 28-38 -
Thin Sausage (2.5 oz
each, diameter 0.8")
90 450 / 230 4 25-35 -
Frozen Coconut Shrimp 25 425 / 220 4 30-40 Brush or lightly spray the
surface of food with oil.
Fresh Scallops on the half
shell (35.3 oz)
35 425 / 220 4 20-30 Melt 4 tbsp. of butter and
brush on scallops. Mix 1/2
cup bread crumbs, 1 tbsp.
minced garlic, 1/4 cup
grated parmesan cheese
and season to taste.
Sprinkle mixture over
scallops.
Fresh Shrimp 50 450 / 230 4 20-30 -
Mixed Vegetables 35 450 / 230 4 17-28 Brush or lightly spray with
4 tbsp. of olive oil. Add salt
and pepper to taste.
Recommended Items
Quantity
(oz)
Temp.
(°F/ ℃)
Rack
Position
Time Guide