Owners manual
Table Of Contents
- PRODUCT FEATURES
- IMPORTANT SAFETY INSTRUCTIONS
- PRODUCT OVERVIEW
- INSTALLATION
- OPERATION
- Gas Surface Burners
- The Oven
- Control Panel Overview
- Changing Oven Settings
- Operating the Warming Drawer (LRG4115 Model only)
- SMART FEATURES
- MAINTENANCE
- TROUBLESHOOTING
- SMART DIAGNOSIS™
- WARRANTY (USA)
- 150713_MFL68920503_LupinGSOR_ES.pdf
- CARACTERÍSTICAS DEL PRODUCTO
- INSTRUCCIONES IMPORTANTES DE SEGURIDAD
- DESCRIPCIÓN GENERAL DEL PRODUCTO
- INSTALACIÓN
- Antes de instalar la cocina
- Instalación de la cocina
- Cómo brindar el suministro adecuado de gas
- Conexión de la cocina al gas
- Conexiones eléctricas
- Sellado de aberturas
- Ensamblaje de los quemadores de superficie
- Verificación de encendido de los quemadores de superficie
- Nivelación de la cocina
- Colocación del dispositivo antivuelco
- FUNCIONAMIENTO
- Quemadores de superficie a gas
- El horno
- Descripción general del panel de control
- Cambio de las configuraciones del horno
- Clock (Reloj)
- Oven Light (Luz del horno)
- Configuraciones mínimas y máximas predeterminadas
- Timer On/Off (Temporizador encendido/apagado)
- Settings (Ajustes)
- Lockout (Bloqueo)
- Start Time [Delayed Timed Cook] (Hora de inicio [Cocción temporizada retardada])
- Cook Time [Timed Cook] (Tiempo de cocción [Cocción temporizada])
- Guía de recomendaciones para hornear y rostizar
- Bake (Hornear)
- Convection Bake (Horneado por convección)
- Recipientes para cocción por convección
- Convection Roast (Rostizado por convección)
- Broil (Asar)
- Pizza (Pizza)
- Warm (Calentar)
- Proof (Leudar)
- Funcionamiento del cajón de calentamiento (Solo el modelo LRG4115)
- FUNCIONES INTELIGENTES
- MANTENIMIENTO
- SOLUCIÓN DE PROBLEMAS
- SMART DIAGNOSIS™
- GARANTÍA (EE. UU.)
24
OPERATION
Using the Griddle
(LRG4115 Model only)
The non-stick coated griddle provides an extra-large
cooking surface for meats, pancakes or other food
usually prepared in a frying pan or skillet.
NOTE
It is normal for the griddle to become discolored
over time.
How to Place the Griddle: The griddle can only be
used with the center burner. The griddle must be
properly placed on the center grate, as shown below.
Front
CAUTION
•
Do not remove the center grate when using the
griddle.
•
Do not remove the griddle plate until the
cooktop grates, surfaces and griddle plate have
completely cooled.
•
The griddle plate on the cooktop may become
very hot when using the cooktop, oven or
broiler systems. Always use oven mitts when
placing or removing the griddle plate.
Preheat the griddle according to the guide below and
adjust for the desired setting.
Type of Food
Preheat
Conditions
Cook
Setting
Warming Tortillas - 5 (MED)
Pancakes HI 5 min. HI
Hamburgers HI 5 min. HI
Fried Eggs HI 5 min. HI
Bacon HI 5 min. HI
Breakfast Sausage
Links
HI 5 min. HI
Hot Sandwiches HI 5 min. HI
NOTE
After cooking on the griddle for an extended
period, adjust the griddle temperature settings as
the griddle retains heat.
IMPORTANT NOTES
•
Avoid cooking extremely greasy foods as grease
spillover can occur.
•
The griddle can become hot when surrounding
burners are in use.
•
Do not overheat the griddle. This can damage the
non stick coating.
•
Do not use metal utensils that can damage the
griddle surface. Do not use the griddle as a cutting
board.
•
Do not place or store items on the griddle.