Owner’s Manual
Table Of Contents
- IMPORTANT SAFETY INSTRUCTIONS
- PRODUCT OVERVIEW
- INSTALLATION
- OPERATION
- Control Panel
- Changing Oven Settings
- Clock
- Oven Light
- Timer On/Off
- Wi-Fi
- Settings (Hour Mode, Convection Auto Conversion, Oven Thermostat, Preheat Alarm Light, Beeper Volume, Fahrenheit or Celsius, Cooktop On Alert Volume)
- Control Lock
- Start Time (Delayed Timed Cook, Model LSEL6333*, LSEL633CF)
- Cook Time (Timed Cook)
- Minimum & Maximum Default Settings
- Cooktop
- Oven
- Before Using the Oven
- Oven Vent
- Using Oven Racks
- Bake
- Convection Mode (Model LSEL6333*, LSEL633CF)
- Recommended Baking and Roasting Guide
- Broil
- Recommended Broiling Guide
- Proof
- Warm
- Keep Warm
- Air Fry (Model LSEL6333*, LSEL633CF)
- Recommended Air Frying Guide
- Frozen Meal (Model LSEL6333*, LSEL633CF)
- Slow Cook (Model LSEL6333*, LSEL633CF)
- Remote Start
- Using the Sabbath Mode
- SMART FUNCTIONS
- MAINTENANCE
- TROUBLESHOOTING
- LIMITED WARRANTY
22 INSTALLATION
and off periodically even when the knob is in
the Hi position. This cycling prevents the
glass-ceramic from being cracked by thermal
shock.
NOTE
• The Warm Zone does not consume enough
power to glow red.
4 Now check the oven's operation. Turn the
oven mode knob to select the Bake mode.
350 °F appears in the display. Press START.
5 The oven should finish preheating in 15
minutes, and the convection fan should
operate while the oven is preheating.
6 After checking the oven's operation, turn the
temperature up to 450 °F and leave the oven
on for at least an hour to help remove any oil
which might cause smoke and odors when
first using the oven.
NOTE
• Smoke may come out of the range when it is first
used.
Model LSEL6331*
1 Before using the cooktop for the first time,
clean it with a ceramic cooktop cleaner. This
helps protect the top and makes cleanup
easier.
2 Turn each knob to the Hi position to check
that the surface heating elements are
working properly. The elements should glow
red and radiate heat, and they should cycle on
and off periodically even when the knob is in
the Hi position. This cycling prevents the
glass-ceramic from being cracked by thermal
shock.
NOTE
• The Warm Zone does not consume enough
power to glow red.
3 Now check the oven's operation. Press the
Bake. 350 °F appears in the display. Press
Start.
4 The oven should finish preheating in 15
minutes, and the convection fan should
operate while the oven is preheating.
5 After checking the oven's operation, turn the
temperature up to 450 °F and leave the oven
on for at least an hour to help remove any oil
which might cause smoke and odors when
first using the oven.
NOTE
• Smoke may come out of the range when it is first
used.