User's Guide

Quick Reference Guide Refer to the owner’s manual for more information on oven operation and troubleshooting.
HELPFUL HINTS
CARE GUIDE FOR DÉCOR STAINLESS
Oven Odor
There may be some odor the first few times you use your range. This is normal in a new oven
and will disappear in time.
To eliminate the odor more quickly, run the Bake cycle at 450°F(232°C) for 1 hour prior
to cooking for the first time. Always use a hood system or open the window during oven
operation.
Use at bottomed, heavy gauge pans appropriate for
the size of the burner being used.
The convection fan runs during both Bake and Convection Bake. This is not
a malfunction.
Clicking sound
This is the sound of oven relays turning on and off. As long as the oven is working properly and
the sound is periodic, this is normal.
It is normal to hear clicking noises during standard cooking operation. When lighting any cook
top burner, all igniters will spark.
Self-Clean (On some models)
• There may be some smoke and odor the first few times the oven is cleaned. This is normal.
• Remove all racks, pans, and other items from the oven cavity before running a self-clean cycle. The
kitchen should be well ventilated to minimize odors from cleaning.
• Applying a small amount of olive oil to the edges of the racks may make it easier to slide them in and
out of the cavity.
Cooling fan sound (On some models)
After the oven is turned off, the cooling fan keeps operating until the oven has cooled down. After
a self-clean cycle, the fan sound is louder because the fan is operating at higher RPM.
This appliance comes with a special coating designed for added protection and easy
cleaning.
Follow these instructions to preserve the coating and safely clean the appliance.
Gently clean the surface with a wet cloth.
After cleaning, rub the surface dry with a soft towel.
Do not use harsh or abrasive cleaners, such as wire brushes, alcohol, thinners, liquid chlorine
bleach, benzene, toothpaste, or flammable liquids.
Allow all surfaces to cool down before cleaning any part of the oven.
ADJUSTING OVEN SETTINGS
TIPS FOR BETTER CLEANING
PRECAUTIONS
CAUTION
Clean your cooktop daily or after each use. Regular cleaning will enhance the appearance of the
cooktop and may prevent damage.
If a spillover occurs while cooking, clean the soil while it is still warm for easier cleaning and to
prevent possible damage.
• DO NOT allow spills to remain on the cooktop area for a long period of time.
• DO NOT use abrasive cleaning solutions or scouring pads that will scratch the cooktop.
• DO NOT use chlorine bleach, ammonia, or other cleaners not specifically recommended for use on
a stainless steel or enamel cooktop.
Your gas range cooktop has sealed gas burners. To activate, push the knob in
gently and turn it to the LITE Position. Do not force the knob.
All the spark igniters on the cooktop will activate when igniting just one
burner.
To clean the burner caps and heads, lift off when cool and wash in warm sudsy
water. Rinse and dry completely before using again. For stubborn soil, soak
the parts for 30 minutes prior to cleaning them.
burner head and cap
When replacing the burner caps and heads, position the hole in the burner
head over the electrode to properly align the burner and correctly seat the
burner caps.
burner cap properly seated burner cap NOT properly seated
Vent
Oven Vent
– NEVER block this vent.
• The oven vent is located in the center of the back
guard.
• This area could become hot during oven use.
• It is normal for steam to come out of the vent.
• DO NOT place plastic items on the cooktop. They
could melt.
Aluminum Foil
• DO NOT use
aluminum foil to cover
the grates, cooktop,
or bottom of the oven
cavity.
Oven Bottom
• DO NOT place food
or cookware on the
bottom of the oven
cavity.
Clock :
Clock

Number

Timer
(Hr:Min)
:
Timer
On/Off

Number

Timer
(Min:Sec)
:
Timer
On/Off

Number

twice
Convection Auto Conversion: Theconvection Auto Conversion feature defaults to ON and can be
turned OFF in the setting menu. Auto Conversion automatically reduces the entered temperature
by 25°F/14°C in the convection mode.
Adjusting Thermostat: You may find that your oven cooks differently than the one it replaced. Use
your oven for a few weeks to become familiar with it before changing the temperature settings. If
after familiarizing yourself with the new oven, you still think that it is too hot or too cold, adjust the
temperature.
Baking rack guide
Food Rack position
Cakes Layer cakes 4
Cookies Sugar cookies 3
Pizza Frozen 4
Beef Rib/top sirloin 2
Poultry Whole chicken 3
Rack and Pan Placement
The Settings Key
The basic button sequence for the Settings key is as follows.
Settings

1

(Toggle) (Toggle)
Temperature Adjustment
Settings

Number

(Toggle) (Temperature)

Settings

(+/- Toggle)
Press Settings to enter the Settings mode.
Then press Settings repeatedly to toggle through the settings.
See the guide below for the display codes.
Setting Display codes Toggle setting
12 hr / 24 hr Clock CLO 12H/24H
Auto Conversion Auto On/Off
Temperature Adjustment AdJU
-35°F~35°F
-19°C~19°C
Preheat Alarm PrE On/Off
Beeper Volume BEEP Hi/Lo/Off
°F/°C Unit F/C