Owner's Manual
FOOD
CATEGORY
WEIGHT
LIMIT
UTENSILS
FOOD
TEMP.
INSTRUCTIONS
1.
OATMEAL
2.
PASTA
3.
BAKED
BEANS,
REHEAT
4.
HOTDOGS
INCLUDING
BRINE
5.
STEW
6.
SCRAMBLED
EGGS
Room
Room
Room
Room
Room
Refrigerated
Microwave-
safe
bowl
Microwave-
safe
bowl
Microwave-
safe
dish
Microwave-
safe
bowl
Microwave-
safe
bowl
Microwave-
safe
bowl
Place
the
oats
and
milk
in
a
deep
microwave-
safe
bowl.
Cook
uncovered.
The
oven
will
beep,
stir
the
oats
well
and
press
start
to
continue.
After
cooking,
stir
well
and
stand
for
1
minute
before
serving.
Place
pasta
and
boiling
water
with
1/4
to
1
teaspoon
salt in
a
deep
and
large
bowl.
Cook
uncovered.
The
oven
will
beep,
stir
the
pasta
well
and
press
start
to
continue.
After
cooking,
stir
and
stand
for
1
minute
if
required.
Rinse
pasta
with
cold
water.
Pour
beans
into
the
microwave-
safe
dish.
Cover.
Place
dish
on
the
glass
tray.
After
reheating,
stir
and
then
stand
for
1-
2
minutes
with
cover.
Place
contents
of
can
including
brine
in
a
microwave-
save
bowl.
Heat
uncovered.
After
heating,
stir
well.
Drain
and
serve.
Place
stew
in
a
microwave-
save
bowl.
Cover
with
wrap
loosely.
After
heating,
stir
well
and
stand
for
2
minutes.
Place
desired
number
of
eggs
and
milk
into
a
large
bowl.
Whisk
slightly.
Cover
with
wrap.
After
cooking,
remove
from
the
oven.
Stir
well
and
stand
for
1-
2
minutes
with
cover
until
firm.
Add
amount
of
milk
according
to
the
quantity.
**
1
egg
:
1
Tablespoon
of
milk
2
eggs
:
2
Tablespoons
of
milk
3
eggs
:
3
Tablespoons
of
milk
4
eggs
:
4
Tablespoons
of
milk
1-
4
serves
0.1kg-0.3kg
0.2kg-0.8kg
0.2kg-0.6kg
0.2kg-0.6kg
1-
4
eggs
Oats
1
package
Approx.
40g
Cold
Milk
1
serve
1/3
cup
(1
package)
3/4
cup
(180ml)
2
serves
2/3
cups
(2
packages)
1
1/2
cups
(360ml)
3
serves
1
cup
(3
packages)
2
1/2
cups
(540ml)
4
serves
1
1/3
cups
(4
packages)
3
cups
(720ml)
Weight
100g
200g 300g
Cover
Boiling
water
400ml
700ml
1000ml
No
17