Owner's Manual

CATEGORY WEIGHT LIMIT UTENSIL FOOD TEMP. INSTRUCTIONS
1. GRATIN
Room
Low
tray
Use this
key
to cook home made Gratins. Place food on the low rack.
After
cooking,
remove from the oven and stand for 1~ 2 minutes.
*
Potato Gratin
*
Ingredients
400g
potatoes
100g
onions
(cut
into thin
slices)
2/3
tablespoon
butter
3 slices of bacon
350g
white sauce
80g
shredded mozzarella cheese
Salt,
black
pepper
(White Sauce)
3
tablespoon
butter,
5
tablespoon
flour,
2
1/2cups
of milk
Place butter in a
large
bowl. Microwave at HIGH until butter melts.
Add flour and microwave for 2 minutes at HIGH.
Add
milk,
salt and black
pepper.
Microwave at HIGH for15 minutes.
(During cooking,
stir several
times.)
Method
1. Bake
potatoes
with Jacket Potato Function.
And then
peel
and slice into small size.
Add
salt,
pepper.
2. Combine onions and butter in a bowl.
Microwave at HIGH for 2 minutes.
3. Place one third of the white sauce in
gratin
dish. Add
potatoes,
onions and bacon.
Cover with the rest of the white sauce.
4.
Sprinkle
with cheese. Place on low rack on the
glass
tray.
After
cooking,
stand for 2~3 minutes.
0.5kg
--
1.
2kg
25