Owner's Manual
27
Glass
Tray
Metal
Tray
Rotisserie
Installation
&
Cooking
Insert
the
shaft of
left
plate
into
the
shaft of
motor.
The
shaft
of
motor
The
holder
of
Rotisserie
Put
the
shaft of
right
plate
on
the holder
of
rotisserie.
Press
START.
*
See
ROTISSERIE
COOK
(page
22).
After
cooking
hold
the
rotisserie
bar
of
both
side
with
the
handle
and
lift
up
the
right
end
slightly
and
pull
out
from
the
left
end.
NOTE:
1.
The
rotisserie
cooking
is
convenient
for
grilling
of
meat
and
poultry.
All
the
surface
of
the
food
will
become
even
brown
without
overturning.
2.
The
rotisserie
cooking
can
be
used
in
grill
mode,
convection
mode
and
Persian
Cook.
3.
The
rotisserie
bar
is
used
for
rotisserie
cooking
only.
After
rotisserie
cooking
is
finished
remove
the
rotisserie
bar
and
store
with other
accessories.
CAUTION
1.
DO
NOT
USE
THE
METAL
TRAY
AND
ROTISSERIE
WITH
NO
LOAD,
IT
WILL
BE
DAMAGED
THE
OVEN.
2.
AFTER
COOKING,
THE
METAL
TRAY
WILL
BECOME
EXTREMELY
HOT.
3.
It
is
recommended
to
remove
the
grease
from
the
turntable
every
time
before
cooking.
Hot
grease
on
the
turntable
may
cause
smoke.
To
Clean
ROTISSERIE
&
METAL
TRAY
When
cooking
is
completed,
separate
the
ROTISSERIE
from
the
food.
Take
care
when
handling
both
ROTISSERIE
&
metal
tray
and
food
stuff
as
it
is
very
hot.
During
cooking
it
is
normal
for
the
ROTISSERIE
&
metal
tray
to
be
stained
from
the
food.
Simply
clean
the
ROTISSERIE
&
metal
tray
with
a
warm
soapy
water
and
a
soft
cloth.
If
the
ROTISSERIE
&
metal
tray
remain
stained
after
washing,
Utensils
in
hot
soapy
water
for
a
few
minutes.
Do
not
use
metal
scouring
pads.
They
will
scratch
the
surface
.