Owner's Manual

64
GB
Function
Category
Weight
Limit
Utensil
Food
Temp.
Instructions
Auto
Roast
0.5~1.5kg
Lowrack&
Metal
tray
Roast
Beef
(Roastbeef)
Refrigerated
Brush
the
beef
with
melted
margarine
or
butter.
Place
on
the
low
rack
over
the
metal
tray.
When
beeps,
turn
food
over.
And
then
press
start
to
continue
cooking.
After
cooking,
stand
covered
with
foil
for
10
minutes.
0.5~1.5kg
Lowrack&
Metal
tray
Roast
Pork
(Schweinebraten)
Refrigerated
Brush
the
pork
with
melted
margarine
or
butter.
Place
on
the
low
rack
over
the
metal
tray.
When
beeps,
turn
food
over.
And
then
press
start
to
continue
cooking.
After
cooking,
stand
covered
with
foil
for
10
minutes.
0.2~0.8kg
Highrack&
Metal
tray
Chicken
Portions
(Geflugelstucke)
Refrigerated
Wash
and
dry
skin.
Brush
the
chicken
legs
with
melted
margarine
or
butter.
Place
on
the
high
rack
over
the
metal
tray.
When
beeps,
turn
food
over.
And
then
press
start
to
continue
cooking.
After
cooking,
stand
covered
with
foil
for
2-5
minutes.
0.8~1.5kg
Lowrack&
Metal
tray
Whole
Chicken
(Ganzes
Hahnchen)
Refrigerated
Wash
and
dry
skin.
Brush
the
chicken
with
melted
margarine
or
butter.
Place
on
the
low
rack
over
the
metal
tray.
When
beeps,
turn
food
over.
And
then
press
start
to
continue
cooking.
After
cooking,
stand
covered
with
foil
for
10
minutes.
AUTO
ROAST
GUIDE