User guide

Category
Weight Limit Utensil Instructions
Cooking Aid
Keep warm
Defrost Veg
0.3 kg
0.2 ~ 0.5 kg
Microwave
safe (MWS) bowl
Microwave
safe (MWS) bowl
Method :
1. Any cooked food with cover (Rice, Dal, Subzi, Halwa, Upma etc.) Select category &
press start.
2. When beeps, mix well & press start. When beeps, mix well & press start.
Method :
1. Take in Microwave Safe Bowl, select category & weight and press start.
2. When beeps, turn the food. Press start.
Veg - (Paneer, Green Peas, Corn etc.)
Defrost
Non Veg
0.5 ~ 1.0 kg
Microwave
safe (MWS) bowl
Method :
1. Take in Microwave Safe Bowl, select category & weight and press start.
2. When beeps, turn the food. Press start.
Non-Veg - (Chicken, Mutton etc.)
Dehumidi-
fication
0.3 kg
Microwave
safe (MWS) bowl
Method :
1. In MWS bowl add the food to be dehumidified. Select category and press start.
Namkin, Biscuits, Bhujia, Papad and Wafers etc.
Light
Disinfect
Microwave safe
(MWS) glass utensil
&
Empty cavity
Method :
1. Sterilize Microwave safe glass utensil - Keep the empty utensil & select category &
press start.
2. Clean the cavity - Keep the cavity empty. Select category & press start. When time ends
(beeps), clean the cavity with a damp cloth.
Note : The oven has a special function Light Disinfect which allows to sterilize the MWS
glass utensil thereby giving a hygiene & clean utensils/cavity.
Namkin, Biscuits, Bhujia, Papad and Wafers etc.
Body
massage oil
0.2 kg
Microwave safe
(MWS) glass bowl
Method :
1. In a MWS glass bowl put all the ingredients. Select category and press start.
2. Remove when it gives a beep. Keep it for 2 hours.
3. Strain and store in a glass a jar.
For
Garlic
Ajwain
Cloves
Almonds
Mustard oil
0.2 kg
10 pods
½ tsp
2-3 nos.
3-4 nos.
1 cup
Pizza base@
0.2 kg
Low rack*
&
Multicook tawa
For
Maida
Yeast
Salt
Sugar
Water
Method :
1. In a bowl add maida, yeast, salt and sugar. Mix well, add water and make a soft
dough. Roll out the dough to 6” to 7”& keep on dusted tawa. Prick with a fork.Keep for
half to 1 hour in a dark place.
2. Select category & press start. (Pre-heat process).
3. When beeps, keep the tawa on low rack. Press start.
0.2 kg
200 g
1 tbsp
1/2 tsp
1 tsp
As required
Yeast dough
0.3 kg
Microwave safe
(MWS) glass bowl
Method :
1. In MWS glass bowl add maida, yeast, salt and sugar. Mix well, add water and make a
soft dough.
2. Select category and press start. Rest for 3 minutes. Now remove.
For
Maida
Yeast
Salt
Sugar
Water
0.3 kg
300 g
1 tbsp
½ tsp
1 tsp
As required
UC1
UC2
UC3
UC4
UC5
UC6
UC7
UC8
108
@ Do not put anything in the oven during Pre-heat mode.
* Refer page 116, fig 1