User guide

Category

Weight Limit Utensil Instructions

Low Calorie Soup

Wonton

Soup

0.6 kg

Microwave

safe glass bowl

For

Chopped cabbage, carrot, capsicum,

french beans

Ginger paste

Garlic paste

Spinach in pieces

Oil

Salt, pepper powder

Water

Ready wonton

0.6 kg

200 g (Total)

2 tsp

10 leaves

1 tsp

As per taste

600 ml (3 cup)

6-7 pieces

Method :

1. In MWS glass bowl add oil and vegetables, ginger-garlic paste. Select category &

press start.

2. When beeps, add salt, pepper, water & palak (in pieces). Mix well & put in microwave

& press start.

3. When beeps, mix well & press start. Add wonton & serve.

How to make Wonton :Maida -1 cup, Salt - 1 pinch, Oil - 1 tsp

Method : Mix all the ingredients in the bowl and make dough with too warm water.

After that cover the bowl and leave the mixture for 10-15 minutes.

For Stuffing :Cabbage, carrot, capsicum which is cut in long pieces

Method : Mix all the ingredients for stuffing. Make a small puree of wonton and put

the small quantity of stuffing in between them and then cover the puree and press it.

So20