Owner`s manual

24
HOW TO USE
Crispy Reheat
The following example will show you how to cook 0.5kg
of lasagna.
1
Press
STOP/CLEAR.
2
Press
CRISPY REHEAT.
The following indication is displayed: “ ”.
3
Turn
COOK MODE
until display shows “2 LASAGNA”.
Press
START/QUICK START
for category
confirmation.
4
Turn
COOK MODE
until display shows “0.5 kg”.
Press
START/QUICK START.
When cooking you can increase or decrease cooking
time by turning
COOK MODE.
Crispy Reheat Guide
Category Instructions
1. Cordon bleu
- Weight Limit : 0.2~0.8 kg
- Food Temp. : Refrigerated
- Utensil : Crisp tray on the low rack
Place leftover cordon bleu (100~150 g/piece) on the crisp tray on
the low rack. Choose the menu and weight, press start.
2. Lasagna
- Weight Limit : 0.2~0.8 kg
- Food Temp. : Refrigerated
- Utensil : Crisp tray on the low rack
Cut leftover lasagna into pieces (200~250 g/piece).
Place food on the crisp tray on the low rack.
Choose the menu and weight, press start.
3. Bread
- Weight Limit : 0.1~0.3 kg
- Food Temp. : Frozen
- Utensil : Low rack
Place frozen bread (50~100 g/piece) on the low rack.
Choose the menu and weight, press start.
4. Pie/Tart
- Weight Limit : 0.2~0.8 kg
- Food Temp. : Refrigerated
- Utensil : Crisp tray on the low rack
Cut leftover pie/tart into pieces (200~250 g/piece).
Place food on the crisp tray on the low rack.
Choose the menu and weight, press start.
• Crispy Reheat menus are programmed.
• Crispy Reheat allows you to cook most of your
favourite food by selecting the food type and the
weight of the food.
NOTE