Owner`s manual

32
TEST DISHES IN ACCORDANCE WITH EN 60705 / TECHNICAL SPECIFICATIONS
TEST DISHES IN ACCORDANCE WITH EN 60705
MJ3281BCS
Power Input 230 V~ 50 Hz
Output 900 Watt (IEC60705 rating standard)
Microwave Frequency
Outside Dimension 530 mm(W) X 322 mm(H) X 533 mm(D)
Power Consumption
Max. 2600 watt
Microwave 1400 Watt
Grill 1250 Watt
Convection 1250 Watt (Max. 2450 Watt)
Combination Max. 2600 Watt
TECHNICAL SPECIFICATIONS
Function Meal
Microwave
Wattage Setting
Heating
Temperature
Notes
Microwave
defrosting
Meat
Auto key function -
Place a at plate on the center of the glass tray.
Use the “Auto defrost 1” function and select appropriate
weight.
When BEEP sound occurs, turn food over and press start
to continue cooking.
Microwave
cooking
Custard 360 W, 28 ~ 35 min -
Place a Pyrex dish on the center of the glass tray.
Sponge
cake
900 W, 4 ~ 5 min -
Place a ø22 cm Pyrex dish on the center of the glass tray.
Meat loaf
540 W, 13 ~ 25 min -
Place a Pyrex dish on the center of the glass tray.
Combination
cooking with
the microwave
Potato
gratin
360 W, 25 ~ 29 min 200° C
Place a ø22 cm Pyrex dish on low rack.
Cake - 170° C
Place a ø22 cm Pyrex dish on low rack.
Chicken Auto key function -
Place chicken breast-side down on the low rack on a drip
dish. Use the “Active convection 1” function and select
appropriate weight. When BEEP sound occurs, turn food
over and press start to continue cooking.
2450 MHz +/- 50MHz(Group 2/Class B)
Group 2 equipment: group 2 contains all ISM RF equipment in which radio-frequency energy in the frequency range 9
kHz to 400GHz is intentionally generated and used or only used, in the form of electromagnetic radiation, inductive and
/ or capacitive coupling, for the treatment of material or inspection/analysis purposes.
Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected
to a low voltage power supply network which supplies buildings used for domestic purposes.