Owner's Manual

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Improper use could result in bodily injury and oven damage.

Before cooking, pierce the skin of potatoes, apples or any such fruit or vegetables.

They could burst.

Do not cook eggs in their shell. Eggs in their shell and whole hardboiled eggs should not be heated in

microwave ovens since they may explode, even after microwave heating has ended.

Pressure will build up inside the egg which will burst.

Do not attempt deep fat frying in your oven.

This could result in a sudden boil over of the hot liquid.

If smoke is observed, switch off or disconnect the oven from the power supply and keep the oven door

closed in order to stifle any flames.

It can cause serious damage such as a fire or electric shock.

When food is heated or cooked in disposable containers made of plastic, paper or other combustible

materials, keep an eye on the oven and check it frequently.

Your food may be poured due to the possibility of container deterioration, which also can cause a fire.

As they will become hot, there is the danger of a burn unless wearing thick culinary gloves.

The oven should be cleaned regularly and any food deposits should be removed.

Failure to maintain the oven in a clean condition could lead to deterioration of the surface.

This could adversely affect the life of the appliance and possibly result in a hazardous situation.

If there are heating elements, the appliance becomes hot during use. Care should be taken to avoid

touching the heating elements inside the oven.

The temperature of accessible surfaces may be high when the appliance is operating. Do not touch

the oven door, outer cabinet, rear cabinet, oven cavity, accessories and dishes during grill mode,

convection mode and auto cook operations, before cleaning make sure they are not hot.