Owner's Manual

Cooking Aid

Method :

1. Any cooked food with cover (Rice, Dal, Subzi, Halwa, Upma etc.) Select category & press start.

2. When beeps, mix well & press start. When beeps, mix well & press start.

Method :

1. Take in Microwave Safe Bowl, select category & weight and press start.

2. When beeps, turn the food. Press start.

Method :

1. Take in Microwave Safe Bowl, select category & weight and press start.

2. When beeps, turn the food. Press start.

1. In MWS bowl add the food to be dehumidified. Select category and press start.

Method :

1. Sterilize Microwave safe glass utensil - Keep the empty utensil & select category & press start.

2. Clean the cavity - Keep the cavity empty. Select category & press start. When time ends (beeps), clean the cavity with a damp

cloth.

Note : The oven has a special function Light Disinfect which allows to sterilize the MWS glass utensil thereby giving a hygiene

& clean utensils/cavity.

Method :

1. In a MWS glass bowl put all the ingredients. Select category and press start..

2. Remove when it gives a beep. Keep it for 2 hours.

3. Strain and store in a glass a jar.

Method :

1. In a bowl add maida, yeast, salt and sugar. Mix well, add water and make a soft dough. Roll out the dough to 6” to 7”& keep on

dusted tawa. Prick with a fork.Keep for half to 1 hour in a dark place.

2. Keep the tawa on low rack, select category & press start.