Owner's Manual

Category Weight Limit Utensil Instructions
23
Child's Favourite
cPpksa dh euilUn
fof/k % 1.
2.
ekbØksoso lsQ ckmy esa dqN ikuh vkSj LohV dkWUlZ MkysaA ehuw
vkSj otu pqudj LVkVZ nck,aA
dkWUlZ dks ckmy esa foLFkkfir dj nsaA fefJr Qy] ued] yky
fepZ ikmMj] pkV elkyk] uhacw jl MkysaA
vPNh rjg feykdj ijkslsaA
0.1 ~ 0.3 kg Microwave
safe bowl
Corn
Chaat
CF1
Sweet corn
For
Salt, red chilli powder, chaat masala, lemon juice
Mix fruits (Pomegranate, cucumber, apple)
Method :
1. In a MWS bowl add some water & sweet corns. Select
category & weight & press start.
2. Transfer the corns in a bowl add mix fruits, salt, red
chilli powder, chaat masala, lemon juice.
Mix well & serve.
0.1 kg
100 g
½ cup
0.2 kg
200 g
1 cup
As per taste
0.3 kg
300 g
2 cup
0.1 kg
100 g
1 tbps
As per taste
½ cup
1 No.
As per taste
400 ml
As per taste
CF2
Microwave
safe bowl
Vermicelli
Khichdi
0.1 ~ 0.3 kg
For
Oil
Rai, urad dal, curry leaves
Chopped onion
Chopped tomato
Water
Lemon juice
Salt, red chilli powder, haldi, garam masala
Roasted vermicelli
Method : 1. In a MWS bowl add oil, rai, chana dal, curry leaves,
chopped onion. Mix & select category & weight and
press start.
2. When beeps, mix & add tomato. Press start.
3. When beeps, mix & add vermicelli, water, salt, red chili
powder, haldi, garam masala. Press start. Stand for
3 minutes.
4. Squeeze lemon, mix & serve.
0.3 kg0.2 kg
300 g200 g
2 tbps1½ tbps
1 cup1 cup
3 Nos.2 Nos.
1200 ml800 ml
fof/k % 1.
2.
3.
4.
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I;kt MkysaA feykdj oxZ vkSj otu pqusa rFkk LVkVZ nck,aA
chi lqukbZ nsus ij] feyk,a vkSj VekVj Mkydj LVkVZ nck,aA
chi lqukbZ nsus ij] feyk,a vkSj lsfo;k¡] ikuh] ued] yky fepZ
ikmMj] gYnh] xje elkyk Mkydj LVkVZ nck,aA 3 feuV rd
j[kk jgus nsaA
uhacw fupksM+dj feyk,a vkSj ijkslsaA