Owner's Manual

39
PLUG WIRING INFORMATIONS
/ TWO RECIPES FOR STARTER
/ uoflf[k, ds fy, nks O;atuIyx ok;fjax bUQksjes'ku
GREEN & YELLOW
GREEN & YELLOW
1. ROASTED PAPAD
Procedure :
Papad:
1. Place the raw papad at the
centre of Glass Tray, as
shown in the picture above.
2. Select Micro-100% Power
Level and Cook time.
3. After Papad cooking give
standing time of 30-45
seconds.
To Cook Multiple Papads :
*Place Multiple papads over one
another, as shown in the picture
above.
Crispy Papad :
1. Press Quick Start once
without papad.
2. Sprinkle little water or oil over
the papad.
3. After beep, place the papad
at the centre and press Start.
*Note : The cooking time may
vary –
a. As per the composition of the
papad material.
b. As per the Quantity of papad
used.
2. POP CORN : Place the pop
corn bag to the glass tray
properly as instructed on
packing. Use Quick Start to set
3~4 minutes. Remove the bag
after poping sound has
stopped. Take care that bag
corners do not touch sides
while rotating.
Note : Attend poping process
carefully. Do not overheat as
cause flash fire.
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