Owner's Manual

10
CLEANING
PRECAUTIONS
UNDERSTANDING
YOUR
MICROWAVE
OVEN
?
Place
the
front
surface
of
the
door
three
inches
or
more
from
the
countertop
edge
to
avoid
accidental
tipping
of
the
microwave
oven
during
normal
use.
?
To
program
the
oven,
make
sure
you
touch
the
center
of
each
pad
firmly
since
the
areas
between
the
pads
will
not
activate
the
oven.
A
tone
will
sound
each
time
a
pad
is
touched
correctly.
Don't
touch
several
pads
at
once.
?
Do
not
strike
the
control
panel
with
silverware,
utensils,
etc.
Breakage
may
occur.
?
Always
use
caution
when
taking
the
cooking
utensils
out
of
the
oven.
Some
dishes
absorb
heat
from
the
cooked
food
and
may
be
hot.
See
Cookware
Guide
earlier
in
this
section
for
more
information.
?
Do
not
rinse
cooking
utensils
by
placing
them
in
water
immediately
after
cooking.
This
may
cause
breakage.
Also,
always
allow
the
turntable
to
cool
before
removing
it
from
the
oven.
?
Never
operate
the
oven
when
it
is
empty.
Food
or
water
should
always
be
in
the
oven
during
operation
to
absorb
the
microwave
energy.
?
Do
not
use
the
oven
to
dry
newspapers
or
clothes.
They
may
catch
fire.
?
Use
thermometers
that
have
been
approved
for
microwave
oven
cooking.
?
The
turntable
must
always
be
in
place
when
you
operate
the
oven.
?
Do
not
use
your
microwave
oven
to
cook
eggs
in
the
shell.
Pressure
can
build
up
inside
the
shell,
causing
it
to
burst.
?
There
are
several
precautions
to
follow
when
microwaving
popcorn:
---
Do
not
pop
popcorn,
except
in
a
microwave-safe
container
or
commercial
packages
designed
for
microwave
ovens.
---
Never
try
to
pop
popcorn
in
a
paper
bag
that
is
not
microwave-approved.
---
Overcooking
may
result
in
smoke
and
fire.
---
Do
not
repop
unpopped
kernels.
---
Do
not
reuse
popcorn
bags.
---
Listen
while
corn
pops.
Stop
oven
when
popping
slows
to
2-3
seconds between
pops.
---
Do
not
leave
microwave
unattended
while
popping
corn.
---
Follow
directions
on
bag.
NOTE:
Before
cleaning
the
oven,
unplug
the
power
cord.
If
this
is
impossible,
open
the
oven
door
to
pre-
vent
an
accidental
oven
start.
INTERIOR
Wipe
the
oven
inside
and
outside
with
a
soft
cloth
and
a
mild
detergent
solution.
Then
rinse
and
wipe
dry.
This
should
be
done
weekly
or
more
often,
if
needed.
Never
use
cleaning
powders
or
rough
pads.
Excessive
oil
splatters
on
the
inside
top
will
be
difficult
to
remove
if
left
for
many
days.
Wipe
splatters
with
a
wet
paper
towel,
especially
after
cooking
chicken
or
bacon.
REMOVABLE
PARTS
The
turntable
and
rotating
ring
are
removable.
They
should
be
hand-washed
in
warm
(not
hot)
water
with
a
mild
detergent
and
a
soft
cloth.
Once
they
are
clean,
rinse
well
and
dry
with
a
soft
cloth.
Never
use
cleaning
powders,
steel
wool,
or
rough
pads.
?
The
turntable
may
be
cleaned
at
the
sink.
Be
careful
not
to
chip
or
scratch
the
edges
as
this
may
cause
the
turntable
to
break
during
use.
?
The
rotating
ring
should
be
cleaned
regularly.
DOOR
For
best
performance
and
safety,
the
inner
door
panel
and
the
oven
front
frame
should
be
free
of
food
or
grease
buildup.
Wipe
often
with
a
mild
detergent;
then
rinse
and
wipe
dry.
Never
use
cleaning
powders
or
rough
pads.
After
cleaning
the
control
panel,
touch
STOP/CLEAR
to
clear
any
entries
that
might
have
been
entered
acci-
dentally
while
cleaning
the
panel.
Also
make
sure
that
the
turntable
and
rotating
ring
are
in
the
right
position.