Owner’s Manual

17MAINTENANCE
ENGLISH
MAINTENANCE
Cleaning
Use non-flammable cleaner. Failure to do so can
result in fire, explosion, or death.
Do not use an abrasive cloth or sponge when
cleaning the interior and exterior of the
refrigerator.
Do not place your hand on the bottom surface of
the refrigerator when opening and closing the
doors.
General Cleaning Tips
The refrigerator defrost automatically; however,
clean both sections once a month to prevent
odors.
Wipe up spills immediately.
Unplug the refrigerator or disconnect power
before cleaning.
Remove all removable parts, such as racks.
Use a clean sponge or soft cloth and a mild
detergent in warm water. Do not use abrasive or
harsh cleaners.
Hand wash, rinse and dry all surfaces
thoroughly.
When cleaning the inside or outside of the
appliance, do not wipe it with a rough brush,
toothpaste, or flammable materials. Do not use
cleaning agents containing flammable
substances.
- Doing so may cause discoloration or damage
to the appliance.
- Flammable substances: alcohol (ethanol,
methanol, isopropyl alcohol, isobutyl alcohol,
etc.), thinner, bleach, benzene, flammable
liquids, abrasives, etc.
Inside Walls
To help remove odors, wash the inside of the
refrigerator with a mixture of baking soda and
warm water. Mix 2 tablespoons of baking soda to 1
quart of water (26 g soda to 1 liter water). Be sure
the baking soda is completely dissolved so it does
not scratch the surfaces of the refrigerator.
Door Liners and Gaskets
Use a clean sponge or soft cloth and a mild
detergent in warm water. Do not use cleaning
waxes, concentrated detergents, bleaches, or
cleaners containing petroleum on plastic
refrigerator parts.
Storage Racks and Plastic Parts
(Covers and Panels)
Use a clean sponge or soft cloth and a mild
detergent in warm water. Do not use glass
cleaners, abrasive cleansers, or flammable fluids.
These can scratch or damage the material.