Operation Manual
Contents
1 Appliance at a glance............................................ 2
1.1 Range of appliance use............................................ 2
1.2 Conformity................................................................ 2
1.3 Description of appliance and equipment.................. 2
1.4 External dimensions of the appliance....................... 3
1.5 Net@Home............................................................... 3
2 General safety information................................... 3
3 Controls and displays........................................... 3
3.1 Operating and control elements............................... 3
3.2 Temperature display................................................. 4
4 Putting into operation............................................ 4
4.1 Changing over the door hinges................................ 4
4.2 Water connection..................................................... 5
4.3 Insertion into a row of kitchen units........................... 6
4.4 Transporting the appliance....................................... 6
4.5 Installing the appliance............................................. 6
4.6 Disposing of packaging............................................ 7
4.7 Connecting the appliance......................................... 7
4.8 Switching on the appliance....................................... 7
5 Control.................................................................... 7
5.1 Saving energy.......................................................... 7
5.2 Brightness of the temperature display...................... 8
5.3 Child proofing........................................................... 8
5.4 Door alarm................................................................ 8
5.5 Temperature alarm................................................... 8
5.6 BioFresh compartment............................................. 8
5.7 Freezer compartment............................................... 10
6 Maintenance........................................................... 12
6.1 Defrosting with NoFrost............................................ 12
6.2 Cleaning the appliance............................................. 12
6.3 Cleaning the IceMaker............................................. 12
6.4 Customer service..................................................... 13
7 Malfunction............................................................. 13
8 Decommissioning.................................................. 14
8.1 Switching off the appliance....................................... 14
8.2 Taking the appliance out of service.......................... 14
9 Disposing of the appliance................................... 14
The manufacturer works constantly on the further development
of all the types and models. Therefore please understand that we
have to reserve the right to make design, equipment and techni-
cal modifications.
To get to know all the benefits of your new appliance, please read
the information contained in these instructions carefully.
The instructions apply to several models. Differences may occur.
Text relating only to specific appliances is marked with an aster-
isk (*).
Instructions for action are marked with a
, the results of
action are marked with a .
1 Appliance at a glance
1.1 Range of appliance use
The appliance is suited only for cooling food.
In the case of commercial food cooling, the pertinent statutory
regulations have to be observed. The appliance is not suited for
storing and cooling pharmaceuticals, blood plasma, laboratory
preparations or similar substances and products subject to the
Medical Devices Directive 2007/47/EC. Any misuse of the appli-
ance may result in damage to or spoilage of the stored goods.
Furthermore, the appliance is unsuited for use in areas exposed
to an explosion hazard.*
The appliance is set to operate within specific ambient temper-
ature limits according to its climate rating. The correct climate
rating for your appliance is indicated on the type plate.
Note
u
Compliance with the ambient temperatures indicated is re-
quired, otherwise the cooling performance is reduced.
Climate rat-
ing
for ambient temperatures of
SN 10 °C to 32 °C
N 16 °C to 32 °C
ST 16 °C to 38 °C
T 16 °C to 43 °C
1.2 Conformity
The refrigerant circuit has been tested for leaks. The appliance
complies with current safety regulations and EC directives
2006/95/EC and 2004/108/EC.
1.3 Description of appliance and equip-
ment
Fig. 1
(1) Transport grips at back (10) Drain hole
(2) Operating and control el-
ements
(11) IceMaker
(3) Interior light (12) Cold storage accumulator
(4) Bottle shelf (13) Freezer tray
(5) Shelf, sectioned (14) VarioSpace
(6) Shelf (15) Information system
(7) Storage zone with rela-
tively dry climate
(16) Drawers
Appliance at a glance
2