LONESTAR CHEF KAMADO CERAMIC GRILL OWNER’S MANUAL & COOKING GUIDE Questions, problems, missing parts? Contact technical support department at 657-341-0362, 9:00 a.m. - 5 p.m., PST, Monday - Friday or visit us online at www.lonestarchef.
Thank you for purchasing a Lonestar Chef Kamado Ceramic Grill. Once you experience this superior method of cooking we believe you will never return to gas cooking after tasting the difference! Over many years we have continued to refine kamado ceramic cooking techniques for grilling, smoking, baking and cooking all types of meats, poultry, fish and vegetables.
Your new Kamado Ceramic Grill is the complete outdoor cooking appliance that allows you to sear, grill, bake and smoke all types of food. For best results, we recommend using natural lump charcoal made from hardwoods. Compared to briquettes, natural charcoals start faster, burn cleaner and longer, reach higher temperatures and produce less ash. Left-over natural charcoal also relights for re-use. Before re-starting the grill, knock off excess ashes to any remaining charcoal.
Kamado Ceramic Grill cooking temperatures are controlled by adjusting the calibrated top and bottom vents. *Caution – Decide if you’re cooking low and slow, then do not let the grill get too hot. Keep the temperature low, it takes hours to cool down. Increasing air flow through top and bottom air vents increases cooking temperature, just as decreasing air flow slows the burn and lowers the cooking temperature. Closing both top and bottom vents starves the charcoal of oxygen and shuts down the fire.
PLEASE READ THE ENTIRE MANUAL BEFORE OPERATING YOUR KAMADO GRILL. PLEASE KEEP THIS MANUAL FOR FUTURE REFERENCE. ATTENTION! Use caution when cooking as grill surfaces get hot. To avoid burns, always use protective gloves to adjust top and bottom vents when grill is in use. Do not wear loose clothing near the grill. For outdoor cooking use only. Do not operate grill indoors or in an enclosed space. Use grill only in well ventilated areas. Keep immediate area around the grill free from combustible materials.
Technical support department call 657-341-0362, 9:00 a.m. - 5 p.m., PST, Monday - Friday. Or email anytime cs@scsources.com Printed in China lonestarchef® is a registered trademark of Supply Chain Sources, LLC., All Rights Reserved.
