I Ă▄◘┼ś■ h ōś■ Halogen Oven HT-N11 LHO35 INSTRUCTION MANUAL Please read and save all instructions to ensure safe and effective use of this appliance.
Dear Customer Congratulations on being the proud owner of Lloyd Halogen Oven. Your Halogen Oven comes with a Lloyd Guarantee of Quality. Lloyd takes great pride in providing its customers with perfect products that adheres to international quality standards. Lloyd is committed to provide the ultimate customer satisfaction as nothing brings us greater joy than having satisfied customers of Lloyd. At Lloyd, feedback and suggestions based on your product usage experience are greatly appreciated.
TABLE OF CONTENTS SAFETY INFORMATION AND INSTRUCTIONS PACKAGE CONTENTS OF YOUR PRODUCT 2-3 4 UNPACKGING AND FIRST USE STERLIZATION 5-6 OPERATING INSTRUCTIONS 7-8 CLEANING 9 STORAGE 9 RECIPES 9-13 TECHNICAL SPECIFICATIONS 14 1
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PACKAGE CONTENTS Lid Handle Micro Switch *Power off when the handle is lifted.
FIRST USE STERLIZATION 1.Unpack Į ŌŐM ŃÔthe appliance andaccessories all accessories from the packing 1. the appliance and all from the packaging box. box. 2.Check FOÑŃ all parts of you appliance before discarding any packaging materials. 2. allÔparts of your appliance before discarding any packaging materials. 3. Ĩ ÑÑÕŎŅŅMŌŘ MŇOÑŒÒQÑ ÕMNÑÕŎǾŒPÒŃÔÑǾŅǾŎÖ ŘŎÞǾappliance, where necessary. 3. adhesive labeltoorkeep sticker from your appliance, wherestorage necessary. 4.
Step5: Turn the temp knob to 250°C position. Step6: Turn the time knob to 10 min position. After timer ends, allow to cool for 10 min, then you can open the lid. After timerhalogen ends, allow toready cool for 10 min, can open the lid. Now your oven is to cook yourthen firstyou meal! halogen oven is ready to cook your first meal! Now your NOTE: A slight burning odour may be emitted during the first few uses.
OPERATING INSTRUCTIONS Your halogen oven is a multifunction cooker . It can be used to stew, roast, bake, grill, barbeque, broil, fry, steam and defrost. USING THE APPLIANCE Step1: Position the low rack on the bottom of the glass bowl. Step2: Place food directly on the low rack. Step3: Close the lid and connect the power cord to wall outlet. Step4: Fold down the handle completely.
Step5: Set a desired temperature according to different food. Step6: And set a required time. Step7: When timer ends your food is ready to be served. NOTE: The maximum temperature setting is 250°C and maximum cooking time is 60 minutes. You can adjust the cooking time or temperature at any point during the cooking process. Ġeneral guide to cook food The temperature and cooking time may vary depending on the type, the amount and the thickness of the food you are cooking.
CLEANING CAUTION: CAUTION: 1. Ė ÕR MŘŒMÕÕŎR POÑ MŐŐÕÒMŌŃÑ PŎ ŃŎŎÕŃŎÖ ŐÕÑPÑÕŘ NÑŅŎǾÑ ŃÕÑMŌÒŌŊB 1.Always allow cool completely before cleaning. 2. Í ÑQÑǾ ÒÖ Ö the ÑǾŒÑappliance POÑlid into any liquid. 2.Never immerse thePOÑ lidŐŎR in any 3. Ė ÕR M ŘŒÞŌŐÕÞŊ ÑǾliquid. ŃŎǾŇ NÑŅŎǾÑ ŃÕÑMŌÒŌŊB 4. HP ÒŒÒÖ ŐÑǾMPÒ QÑ POM P POÑ MŐŐÕ ÒMncecleaning. be washed thoroughly after 3.Always unplug the power cord before each use. 4.It is imperative that the appliance be washed thoroughly after each use. 5.
2.JACKET POTATOES 4 medium-sized potatoes Olive oil Sea salt Wash and prick the potato and place on the rack. Set the time to 40 min and the temp to 200°C. Remove and serve with topping of your choice! It's as easy as that! 3. CHICKEN WINGS 1lb chicken wings 1/4 cup of sake or dry sherry 1/2 cup soy sauce 1 clove crushed garlic 1 tablespoon finely chopped fresh ginger Trim excess fat, remove tips from chicken wings and pat dry. Place wings in a bowl. Combine soy sauce, garlic, ginger, sake or dry sherry.
LEMON AND ORANGE DRIZZLE CAKE Ingredients 1 orange 1 lemon 175g/6 oz self-raising flour 1 tsp baking powder 2 medium eggs 60g/2 ¼ oz ground almonds 125g/4 ½ oz golden caster sugar 125g/4 ½ oz soft butter 100g/3 ½ oz icing sugar Method A well-known traditional cake to which I've added ground almonds. Bite into a slice and taste the intense citrus flavours of the sweet glaze which is poured over the hot cake.
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TECHNICAL SPECIFICATIONS Model number Rated power Voltage Capacity LHO35 700-800W AC220-240V 50Hz 3.
