Manual

ENGLISH
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8
860    
Part# Description
1 304 Stainless Steel Upper Cooking Rack
2 304 Stainless Steel Cooking Grids (x4)
3 304 Stainless Steel Flame Broiler Slider
4 304 Stainless Steel Flame Broiler Diffuser
5 304 Stainless Steel Burn Grate
6 304 Stainless Steel Main Grill
7 304 Stainless Steel Grease Tray
8 Meat Probe
1 Air Register Vent Cover (x2)
NOTE: Due to ongoing product development, parts are subject to change
without notice. Contact Customer Service if parts are missing when
assembling the unit.
LG – ELECTRIC REQUIREMENTS
110V, 3.3AMP, 60HZ, 375W, 3-PRONG GROUNDED PLUG
697.5mm / 27 ½ in
402mm / 15 ¾ in
1109.5mm /43 ¾ in
190.6mm
/ 7.5 in
954.8mm / 37 ⅝ in
618mm / 24 ⅓ in
478mm / 18 ¾ in
MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA TEMP. RANGE DIGITAL FEATURES

860
(Built-in)
1109.5mm x 697.5mm x 618mm
/ 43 ¾” x 27 ½” x 24 ⅓”
87.9 kg /
193.8 lb
Main - 3,735 cm / 579 sq. in.
Upper Rack - 1,813 cm / 281 sq. in.
TOTAL - 5,548 cm / 860 sq. in.
82-315°C /
180-600°F
Automatic start-up
and cool-down cycles,
programmable meat
probe, electric igniter
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2
1
5
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4
7
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