User Manual

ManualsBrandsLouisiana Grills ManualsGrills46 Inch Black Freestanding Grill

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Part# Description

1 Porcelain-Coated Steel Upper Cooking Rack

2 Porcelain-Coated Cast-Iron Cooking Grids (x2)

3 Flame Broiler Slider

4 Flame Broiler Main Plate

5 Hopper Assembly

6 Hopper Handle

7 Burn Grate

8 Main Barrel

9 Short Support Leg (x2)

10 Long Support Leg (x2)

11 Lid Handle

12 Lid Handle Bezel (x2)

13 Locking Caster Wheel (x2)

14 Wheel (x2)

15 Grease Bucket

16 Bottom Shelf

 Wheel Axle Washer (x2)

 Wheel Axle Pin (x2)

 Wheel Cotter Pin (x2)

D Screw (x34)

E Washer (x40)

F Locking Washer (x40)

G Igniter Screw (x2)

H Hopper Screw (x6)

I Lid Handle Screw (x2)

NOTE: Due to ongoing product development, parts are subject to change

without notice. Contact Customer Service if parts are missing when

assembling the unit.

LG – ELECTRIC REQUIREMENTS

110V, 3.3AMP, 60HZ, 375W, 3-PRONG GROUNDED PLUG

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MODEL UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA TEMP. RANGE DIGITAL FEATURES

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900

1,700mm x 1,100mm x 775mm /

” x 43 ⅓” x 30 ½”

73.0 kg /

160.9 lb

Main

- 4,089 cm / 634 sq. in.

Upper Rack

- 1,806 cm / 280 sq. in.

TOTAL

- 5,895 cm / 914 sq. in.

82-315°C /

179-600°F

Automatic start-up

and cool-down cycles,

programmable meat

probe, electric igniter

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