Operation Manual

10
CORRECT USE OF TRIPLE-RING BURNER
The flat-bottomed pans are to be placed directly onto the pan-support.
To use the WOK you need to place the proper stand in order to avoid any faulty opera-
tion of the triple-ring burner (Fig. 3.5a - 3.5b).
IMPORTANT:
The special grille for wok pans (fig. 3.5b) MUST BE PLACED ONLY over the pan-
rest for the triple-ring burner.
Fig. 3.5a
WRONG
Fig. 3.5b
CORRECT