Manual

Child Safety
Do not leave children alone or unsupervised near
the appliance
when It is in
use or is still
hot.
Children
should never
be allowed to
sit or stand
on any part of
the appliance.
Children MUST be taught that the appliance and
utensils in or on it can be hot.
Children should be taught that an appliance is not
a toy. They should not be allowed to play with
controls or other parts of the unit.
Let hot utensils cool in a safe
place, out of reach of small
children.
Caution: Do not store items of
interest to children in cabinets
above an appliance. Children
climbing on the applimlce to reach
items could be seriously injured.
An appliance should not be used
as a step stool to cabinets.
IN CASE OF FIRE:
I. Turn oven controls off immedlately.
2. Use a dry chemical or foam-type extinguisher
or baking soda to smother fire or flame. Never
use water on a grease fire.
3. If a fire is in oven, smother by closing oven
door.
Oven Safety
Use care when opening oven door. Let hot air or
steam escape before removing or replacing food.
Do not place excessive weight on an open oven
door or stand on an open oven door as, in some
cases, it could cause the oven to tip over, breakage
of the door, or serious injury.
Always place oven racks in the desired positions
while oven is cool. If a rack must be removed while
hot, be careful to avoid contact of pot holders wlth
hot oven elements.
Slide oven rack out to add or remove food, using
dry, sturdy pot holders, Always avoid reaching into
oven to place or remove food.
Use only dry potholders. Moist or damp pot
holders on hot surfaces may result in burns from
steam. Do not let pot holder touch hot heating
elements. Do not use a towel or other bulky cloths.
DO NOT TOUCH HEATING ELEMENTS OR
INTERIOR SURFACE OF OVEN. Heating elements
may be hot even though they are dark in color.
Interior surfaces of an oven become hot enough to
cause burns. During and after use, do not touch,
or let clothing or other flammable materials contact
heating elements or interior surfaces of oven until
they have had sufficient time to cool. Other
surfaces of the appliance may become hot enough
to cause burns - among these surfaces are the
oven vent opening and surfaces near the vent
opening, oven door, and oven window. Also do not
allow aluminum foil, meat probes or any other
metal object to contact heating elements.
Turn off oven control at the completion of a
cooking operation.
Do not heat unopened food containers. Build-up of
pressure may cause container to burst and result
in injury.
Cleaning
Be sure all appliance parts are cool before
touching or cleaning them. Clean oven with
caution. If a wet sponge or cloth is used to wipe
spills on a hot cooking area, be careful to avoid
steam burns. Some cleaners can produce noxious
fumes if applied to a hot surface.