Specifications
Bone Saw
EASYSOFT Vacuum Packer / Sous Vide Machine
• Simple and sturdy machine that is easy and safe to use
• Material Cast anodised aluminium
• Supplied with a counter, meat pusher and serving slicer
in stainless steel AISI
• V controls with safety micro-switch on door, redundant
ECU and motor brake
• Utmost simplicity and accuracy when horizontally and
vertically adjusting the upper pulley
• Maximum blade adhesion to the pulley, thanks to the
semi-curved shape of the pulleys and ideal adjustment
• Airtight bearings on upper pulley
• Powerful asynchronous and ventilated -pole motors
protected by sealing oil sump
Combining chamber vacuum packing and a low temperature cooking in
one device to save space and time in busy commercial kitchens
Vacuum Packer:
• Easily set vacuum and sealing times
• Programmable settings to save time
• Removable sealing bar for easy cleaning
• Display vacuum percentage and remaining time for ease of use
• Cycles and pump usage counter
• Pump preheating and oil cleaning cycle
• Maintenance messages including oil change notication
• Timed external vacuum
Sous Vide:
• Strong stainless steel tray and tank
• Powerful armoured contact heating elements in the bottom of the tank
• Temperature and time display for precise cooking
• Temperature control accuracy of °C
• Audible alarm when temperature reached and at end of cooking time
EASYSOFT Vacuum Packer / Sous Vide Machine
CODE POWER SEALING BAR COOKING AREA W X D X H
EASYSOFT 1.7kw 260mm 20L 695 x 560 x 708mm
£2,310.00
Bone Saw
CODE BLADE LENGTH POWER PULLEY W X D X H
SO 1550 F3 1500mm 0.75kw 210mm 510 x 530 x 778mm
£1,690.00
new
FOOD PREPARATION