Specifications

11
OPERATION
Control Panel
OPERATING INSTRUCTIONS
1. Check that power is available to the oven
2. Arrange shelf positions according to the item to be
cooked.
3. Close doors. Move fan switch to HIGH or LOW. Fan
should come on.
4. Set thermostat dial to desired cooking temperature.
Heat indicator light should come on
5. Allow oven to preheat for about 5-10 minutes. Pre-
heating is complete.
6. Load oven. The load should be adjacent to the oven,
so the doors will be open as short a time as possible.
7. Close doors. Set timer for desired cooking time.
8. Buzzer will sound at end of preset interval. Oven is
ready to unload.
9. If oven temperature is to be lowered, set the thermo-
stat to the desired temperature to cool interior. Press
the cool down switch. The fan will continue to run with
no heat.
10. This will help cool down the cooking compartment
more rapidly.
11. For daily shutdown, place oven thermostat and pow-
er switch in OFF position. For extended shut- down,
leave doors ajar as well.
12. To view product while cooking press the momentary
light switch. (see item 4).
Item Description
1 Lexan Decal - Easy to clean surface.
2
Thermostat Control Knob - Regulates oven
temperature controls heating element operation.
3
Fan Switch - Two position fan switch. Controls
fan speed either high or low.
4 Light Switch - Momentary switch.
5
Power Switch - Three position switch – on, off,
cool down.
6 Timer - 60-minute timer.
7
Burner Switch - Indicates when thermostat is
calling for heat and the heat or burners are on.
2
6
1
4
3
5
7
Figure 6