Brochure

TABLE OF CONTENTS
Compact Indoor/Outdoor Refrigeration .............................................................................. 4
Wine Cellars & Beverage Centers ........................................................................................ 4
Ice Makers: Self Contained ....................................................................................................... 5-6
Ice Makers: Modular ................................................................................................................... 7-8
Ice Makers: Hotel Ice Dispenser ................................................................................................... 9
Ice Makers: Bins ............................................................................................................................. 10
Accessories: Water Filters ............................................................................................................. 11
Details on Ice Cube Sizes ................................................................................................ 11
Limited
BIN650 ...........10
BIN950 ...........10
MCBC3U .........4
MCBC3U-O .......4
MCR3U ...........4
MCR3U-O .........4
MCR5U-O .........4
MCWC28 .........4
MCWC28-O .......4
MIB310N .........10
MIB400 ..........10
MIB470N .........10
MIB580 ..........10
MIB580N .........10
MID200X ..........9
MIM100 ...........6
MIM120 ...........6
MIM125H ..........6
MIM130 ...........6
MIM1000 ..........7
MIM1000N ........8
MIM1000NH .......8
MIM25 ............5
MIM25-0 ..........5
MIM250 ...........6
MIM265H ..........6
MIM360N .........8
MIM360NH ........8
MIM370N .........8
MIM370NH ........8
MIM452 ...........7
MIM475H ..........7
MIM50 ............5
MIM50-0 ..........5
MIM50P ...........5
MIM50P-O .........5
MIM50V ...........5
MIM500N .........8
MIM500NH ........8
MIM600 ...........7
MIM615H ..........7
MIM650N .........8
MIM650NH ........8
MIM75 ............6
MIM80 ............6
MIM85H ...........6
MIM915H ..........7
TLC-3200S ........11
TLC-107096 .......11
TLC-107097 .......11
ICE CUBE SIZES ....11
MODEL # PAGE
Guide for Sizing Ice Making Equipment*
RESTAURANTS
• 2 LB PER CUSTOMER
• 5 LB PER SEAT
COCKTAIL LOUNGE
• 3 LB PER CUSTOMER
SALAD BARS AND ICED DISPLAYS
• 10 – 12 LB PER SQUARE FOOT
(4" DEPTH)
HEALTH CARE
• 6 LB PER BED
• 2 LB PER EMPLOYEE
HOTEL AND LODGING
• 5 LB PER ROOM
CONVENIENCE STORES
• 5 OZ. PER 12 OZ. DRINK
• 8 OZ. PER 20 OZ. DRINK
• 12 OZ. PER 32 OZ. DRINK
• ADD 50% IF USING COLD PLATE
* Sizing guide reects
usage for 24 hours